MUSHROOM PASTA
The mushrooms in this dish can also be served alone or with creamy polenta.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 5
Steps:
- Begin preparing the sauteed mushrooms as directed. While mushrooms are cooking, bring a large pot of water to a boil for the tagliatelle pasta. When the water has come to a boil, add salt and the pasta.
- While pasta is cooking, add a splash of white wine to the sauteed mushrooms and let simmer for 1 minute. Add cream and grated cheese and bring to a simmer. Remove pan from heat. When pasta has reached desired consistency, add to pan of mushrooms and stir. Serve warm with extra cheese for grating.
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Reuben Obadiah
[email protected]This pasta is a must-try! It's so easy to make and the results are incredible.
Jaramie Sua
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Nomig143
[email protected]This pasta is amazing! The sauce is creamy and flavorful, and the mushrooms are cooked perfectly.
Manish Manish
[email protected]I love this recipe! It's so flavorful and easy to make.
Ale Bishnu
[email protected]This pasta is so delicious and easy to make. I've made it several times and it's always a hit.
belema wokoma daminabo
[email protected]I've made this recipe several times now and it's always a hit with my family and friends.
chuck white
[email protected]This recipe is a must-try! It's so easy to make and the results are incredible.
Randy T Foster
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved it.
Ladla Jattak
[email protected]This pasta was amazing! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection.
Ali Azzout
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Tom Ndoci
[email protected]This was a delicious and easy recipe. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly.
Alliyah Turpen
[email protected]This recipe is a keeper! The pasta was cooked al dente, the sauce was creamy and flavorful, and the mushrooms were perfectly cooked.
Ali Rajput
[email protected]I made this for dinner last night and it was a huge success! The whole family loved it. The sauce was creamy and flavorful, and the mushrooms were cooked perfectly.
Noah Black
[email protected]This pasta was delicious! I used a variety of mushrooms, and the sauce was creamy and flavorful. My husband and I both loved it.
Mehmood Ilyas
[email protected]I've made this mushroom pasta recipe several times now, and it's always a winner. The sauce is so rich and creamy, and the mushrooms add a lovely earthy flavor.
Debra Rodriguez
[email protected]This mushroom pasta was a hit with my family! The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I will definitely be making this again.