MUSHROOM MUENSTER CHICKEN

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Make and share this Mushroom Muenster Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 eggs
1 cup seasoned bread crumbs
1 lb boneless skinless chicken breast, cut into 1 inch cubes
2 tablespoons vegetable oil
1/2 teaspoon cajun seasoning
1/2 lb sliced fresh mushrooms
10 ounces muenster cheese, thinly sliced

Steps:

  • In a shallow bowl, beat eggs.
  • Place bread crumbs in a large resealable plastic bag.
  • Dip chicken into eggs, then place in bag and shake to coat.
  • In a large skillet, cook chicken in oil over medium heat until almost done.
  • Transfer chicken to a greased 13x9-inch baking dish.
  • Sprinkle with Cajun seasoning.
  • Top with mushrooms and cheese.
  • Cover and bake at 350°F for 30-35 minutes or until chicken juices run clear.

Mirza Jahangir
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I'm sure this recipe would be delicious with other types of cheese, too.


Bina Sah
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I can't wait to try this recipe with different types of mushrooms.


Olamide Ayomide (Smart Heart)
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This dish is a great way to use up leftover chicken.


Ninjin Turu
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I'm a beginner cook, and this recipe was easy to follow. I'm so glad I tried it!


Ndawula Ssemakula
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This recipe is perfect for a special occasion. It's elegant and delicious.


Tihera Pommells
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I'm not a big fan of mushrooms, but I still enjoyed this dish. The sauce was so creamy and flavorful.


justice smith
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I love that this recipe is so versatile. I can easily change up the ingredients to suit my own tastes.


Jacoby Hi
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This recipe is a great starting point. I added some of my own spices and vegetables, and it turned out delicious.


Meta Met
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Overall, this was a good recipe. I would make a few changes next time, but I would definitely make it again.


Wakeel Ali
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I thought the sauce was a bit too thick. I would add a little more milk or broth next time.


Brad Witherow BW
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The chicken was a little dry, but the sauce was amazing. I would recommend using a different cooking method for the chicken.


Ds Abir
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This recipe is a keeper! I will definitely be making it again and again.


Morenikeji Olabisi
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I added a bit of garlic powder to the sauce. It really brought out the flavor of the mushrooms.


Hood Lum
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I served this dish over mashed potatoes instead of egg noodles. It was delicious!


Raymond Mtsimba
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I used a blend of white and cremini mushrooms in the sauce. I think it added a nice depth of flavor.


Alishah khan
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I wasn't sure how the mushroom-Muenster sauce would taste, but I was pleasantly surprised. It was so creamy and flavorful. I will definitely be making this recipe again.


9t9 Talal
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I love how easy this recipe is to make. I was able to throw it together in about 30 minutes. It's a great weeknight meal option.


Miskatmuhammod mirkattalukdee
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This recipe was a hit with my family! The chicken was juicy and flavorful, and the mushroom-Muenster sauce was rich and creamy. I served it over egg noodles, and it was a perfect comfort food meal.


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