MUSHROOM LEEK BREAD (BREAD MACHINE)

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Make and share this Mushroom Leek Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h30m

Yield 8 serving(s)

Number Of Ingredients 10

2 tablespoons butter (room temperature)
1 1/2 cups sliced mushrooms
1/2 cup sliced leek
1 teaspoon dried thyme
1 1/4 cups water
1 1/4 teaspoons salt
1 tablespoon liquid honey
1 cup whole wheat flour
2 1/2 cups bread flour
3/4 teaspoon bread machine yeast or 3/4 teaspoon fast rising yeast

Steps:

  • In a saucepan, heat butter over med-high heat; add in mushrooms, leaks, and thyme; saute just until tender.
  • Immediately place in baking pan.
  • Measure remaining ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Basic Cycle, press start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

Balbahadur Chauy
c.b@gmail.com

I can't wait to make this bread again soon.


Edward Baajo
b@yahoo.com

This bread is a must-try for any bread lover.


Muhammed Ansal F
f_m@gmail.com

I highly recommend this recipe to anyone who loves mushroom leek bread.


Suprice Masia
m@hotmail.com

This bread is so versatile. I've used it for sandwiches, toast, and even croutons.


MUHANNAD ALKHATEEB
alkhateebm@hotmail.com

I love how this bread is both savory and sweet. It's the perfect balance of flavors.


Jahid Hussen
hussenj@hotmail.com

I've tried many mushroom leek bread recipes and this one is by far the best. The texture is perfect and the flavor is amazing.


Ashwill Jaars
a-jaars@gmail.com

This is my new favorite bread recipe. It's so easy to make and it always turns out perfectly.


Muscab Cali
cali.muscab@yahoo.com

I made this bread for a party and it was a huge success. Everyone loved it and asked for the recipe.


MdRoni Islam
mdroni16@yahoo.com

This bread is perfect for sandwiches or just eating on its own. I highly recommend it!


Reneilwe Francina
f-reneilwe62@hotmail.com

I love the combination of mushrooms and leeks in this bread. It's so savory and flavorful.


Abdulramon Olamide
abdulramon.olamide@hotmail.fr

This recipe is so easy to follow, even for a beginner baker like me. The end result is a beautiful, delicious loaf of bread that's perfect for any occasion.


Yusuf Mohd Ali
y-a@yahoo.com

I've made this bread several times now and it's always a hit. My friends and family love it!


Zx Osthir
osthirzx@yahoo.com

This mushroom leek bread is a total winner! The flavors are so well-balanced and the bread is perfectly moist and fluffy.