MUSHROOM FETTUCCINE

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Mushroom Fettuccine image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 10

1 tablespoon olive oil
2 tablespoon butter
2 cloves of garlic smashed and chopped
8-10 ounce package, pre-sliced button mushrooms
5 large sage leaves
splash of Spanish sherry vinegar
splash of soy sauce
salt and freshly ground black pepper
salt and freshly ground black pepper
1 pound box fettuccine

Steps:

  • Bring a large pot of water to boil for the pasta. Salt the water well and add a splash of oil to prevent the pasta from sticking. When the water is boiling, add the pasta, giving it a quick stir to separate the noodles.
  • Meanwhile, in a heavy skillet, heat the olive oil on medium high, when the oil is hot, add the butter, and when it foams, add the garlic. Cook, stirring until the garlic is fragrant, then add mushrooms and turn the heat to high. Cook and stir until the mushrooms begin to brown, then add the sherry if using, stirring until the wine evaporates. Reduce the heat to medium and add the soy sauce, and remove from heat until the pasta is ready.
  • Return the skillet to medium heat and using tongs, lift the pasta from the pot, directly into the skillet, use tongs to mix the mushroom mixture into the pasta, season with salt and pepper and place on serving plates and serve.

Abdullah Alpavel
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This is one of my favorite pasta dishes! I love the creamy sauce and the flavorful mushrooms. I usually add a bit of chopped sun-dried tomatoes to the sauce for some extra flavor. I highly recommend this dish to anyone who loves pasta!


Google acount
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I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped spinach to the sauce for some extra nutrients, and it turned out great. I will definitely be ma


Skyy West
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This dish was a hit with my family! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped parsley to the sauce for some extra freshness, and it turned out great. I will definitely be making this dish ag


Panda Partiz
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I've made this dish several times and it always turns out great. It's a really easy recipe to follow, and the results are always delicious. I usually serve it with a side of crusty bread to soak up all the delicious sauce.


Ameer Gudaro
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This is one of my favorite pasta dishes! I love the creamy sauce and the flavorful mushrooms. I usually add a bit of chopped sun-dried tomatoes to the sauce for some extra flavor. I highly recommend this dish to anyone who loves pasta!


citric
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I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped spinach to the sauce for some extra nutrients, and it turned out great. I will definitely be ma


Ahmed Ouadah
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This dish was a hit with my family! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped parsley to the sauce for some extra freshness, and it turned out great. I will definitely be making this dish ag


Abdul Ahaad
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I've made this dish several times and it always turns out great. It's a really easy recipe to follow, and the results are always delicious. I usually serve it with a side of crusty bread to soak up all the delicious sauce.


Sthandwa Mkhize
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This is one of my favorite pasta dishes! I love the creamy sauce and the flavorful mushrooms. I usually add a bit of chopped sun-dried tomatoes to the sauce for some extra flavor. I highly recommend this dish to anyone who loves pasta!


Jasmine Khan
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I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped spinach to the sauce for some extra nutrients, and it turned out great. I will definitely be ma


Butter Boy
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This dish was a hit with my family! The sauce was creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped parsley to the sauce for some extra freshness, and it turned out great. I will definitely be making this dish ag


Angel Mobile
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I've made this dish several times and it always turns out great. It's a really easy recipe to follow, and the results are always delicious. I usually serve it with a side of crusty bread to soak up all the delicious sauce.


Kaliyona Eberli
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This is one of my favorite pasta dishes! I love the creamy sauce and the flavorful mushrooms. I usually add a bit of chopped sun-dried tomatoes to the sauce for some extra flavor. I highly recommend this dish to anyone who loves pasta!


Agha Zaheeruddin Babar
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I made this dish last night and it was delicious! The sauce was so creamy and flavorful, and the mushrooms were cooked perfectly. I added a bit of chopped spinach to the sauce for some extra nutrients, and it turned out great. I will definitely be ma


Run Runner
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This dish was outstanding! I followed the recipe exactly and it turned out perfect. The sauce was creamy and flavorful, and the mushrooms were cooked to perfection. I served it with a side of roasted asparagus and it was a hit with my family.


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