MUSHROOM DIP
This dip contains cream cheese, mushrooms, shallot, garlic and cream of mushroom soup...combines to make a "dunk" dip. Posting for nutritional values. Serve warm with bread sticks wrapped in prosciutto.
Provided by Epi Curious
Categories Vegetable
Time 20m
Yield 6 , 6 serving(s)
Number Of Ingredients 7
Steps:
- Puree the garlic, shallot, mushrooms, salt and pepper in a food processor and then heat the puree in a large, heavy-bottomed pot over medium heat. Add the soup. When it's warm, slowly stir in the cream cheese and heat until it melts. Remove from heat; add the Tabasco and more salt and pepper if needed. Serve warm with prosciutto wrapped bread sticks or tortilla chips.
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Menes Robenson
[email protected]This dip is a culinary abomination. I'm still trying to wash the taste out of my mouth.
Jerry Leeu
[email protected]0/10. Would not make again.
Atlal Dss
[email protected]This dip is a disgrace to mushroom dips everywhere. Avoid it at all costs.
rose kaimuri
[email protected]I wouldn't recommend this recipe to anyone. It's a complete failure.
Wisdom Bliss
[email protected]This is the worst mushroom dip I've ever had. It's bland, tasteless, and has a weird texture.
Deana Garcia
[email protected]This dip is a waste of time and ingredients. It's not worth the effort.
Rajpot Badshah
[email protected]I followed the recipe exactly, but my dip turned out lumpy. I'm not sure what I did wrong.
Hdhdh Bzhsh
[email protected]Overall, I thought this dip was just okay. It's not something I would make again.
Mercedes Camargo
[email protected]The dip was easy to make, but it didn't turn out as creamy as I expected.
Inise Taga
[email protected]I found the dip to be a bit bland. I think I'll add some more spices next time.
Mir Mukhtiar
[email protected]This dip is a little too rich for my taste. I think I'll use less cream cheese next time.
onyii joy
[email protected]I love that this dip can be made ahead of time. It's perfect for parties or potlucks.
Harman Toor
[email protected]This dip is so versatile. I've served it with crackers, vegetables, and even as a spread on sandwiches.
Rj Robel
[email protected]I added a few extra ingredients to the dip, like chopped bacon and green onions. It turned out even better than I expected!
Dipnarayan Yadav
[email protected]I followed the recipe exactly, and the dip turned out perfectly. It was so easy to make.
adeshina akinade
[email protected]This is the best mushroom dip I've ever had. I love the combination of mushrooms, cream cheese, and sour cream.
Prince Btc money
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's creamy, cheesy, and full of flavor.
Aqeel Zaur
[email protected]This mushroom dip was a huge hit at my party! Everyone loved it.