MUSHROOM-CHICKEN STIR-FRY
Hearty flavor distinguishes shiitake mushrooms from white mushrooms. Here they're paired with chicken and other vegetables for an irresistible meal in one.-Steven Stumpf, Shiocton, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 18
Steps:
- Combine the mushrooms and water; let stand 15 minutes. Drain, reserving liquid; set liquid and mushrooms aside. In another bowl, combine egg white, 1 teaspoon cornstarch, 1 teaspoon soy sauce and pepper; add chicken and stir to coat. Heat 2 tablespoons oil in a large skillet or wok; stir-fry chicken until no longer pink. Remove and set aside. In the same skillet, stir-fry garlic in remaining oil until browned. Add peas, celery, water chestnuts and mushrooms; stir-fry for 2 minutes. Add 1/2 cup broth and the chicken; cover and simmer for 3 minutes. Combine sugar, ginger, reserved mushroom liquid and remaining cornstarch, soy sauce and broth; stir into skillet and cook until thickened, about 4 minutes. Add pimientos. Garnish with almonds and onion.
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Trinity Johnson
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this stir-fry. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again, but I will use less mushrooms next time.
Ewo Skyty
[email protected]This stir-fry was amazing! The chicken was tender and juicy, and the mushrooms were perfectly cooked. The sauce was flavorful and not too salty. I will definitely be making this again.
Navoda Rathnayake
[email protected]I made this stir-fry last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were crisp and tender. The sauce was also delicious. I will definitely be making this again.
Hasti
[email protected]This stir-fry was very easy to make and it was delicious! I used a variety of mushrooms, including shiitake, oyster, and cremini, and they all cooked perfectly. The chicken was also tender and juicy. I will definitely be making this again.
Gaspard succes
[email protected]This stir-fry was a bit bland for my taste. I added some additional soy sauce and garlic to the sauce, and it was much better. I also used a variety of mushrooms, including shiitake, oyster, and cremini, and they all cooked perfectly.
faldie fisher
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this stir-fry. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again, but I will use less mushrooms next time.
Kyle killer and friend s
[email protected]This stir-fry was amazing! The chicken was tender and juicy, and the mushrooms were perfectly cooked. The sauce was flavorful and not too salty. I will definitely be making this again.
Geo Khan
[email protected]I made this stir-fry last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were crisp and tender. The sauce was also delicious. I will definitely be making this again.
Nurudeen Tope
[email protected]This stir-fry was very easy to make and it was delicious! I used a variety of mushrooms, including shiitake, oyster, and cremini, and they all cooked perfectly. The chicken was also tender and juicy. I will definitely be making this again.
Anika Naz
[email protected]This stir-fry was a bit bland for my taste. I added some additional soy sauce and garlic to the sauce, and it was much better. I also used a variety of mushrooms, including shiitake, oyster, and cremini, and they all cooked perfectly.
Ziniya Rahman
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this stir-fry. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again, but I will use less mushrooms next time.
information videos
[email protected]This stir-fry was easy to make and very flavorful. I used a variety of mushrooms, including shiitake, oyster, and cremini, and they all cooked perfectly. The chicken was also tender and juicy. I will definitely be making this again.
Von Von
[email protected]I made this stir-fry last night and it was a hit with my family! The chicken was cooked perfectly and the vegetables were crisp and tender. The sauce was also delicious. I will definitely be making this again.
Alamen molla
[email protected]This stir-fry was amazing! The chicken was tender and juicy, and the mushrooms were perfectly cooked. The sauce was flavorful and not too salty. I will definitely be making this again.