MUSHROOM BLUE CHEESE TURKEY BURGERS

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Mushroom Blue Cheese Turkey Burgers image

These are delicious turkey burgers that my kids even love. I make them more than I make beef patties. You would never know that you are using turkey instead of beef. Fabulous and very easy. Serve on toasted buns.

Provided by Trish M.

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 25m

Yield 4

Number Of Ingredients 7

1 pound ground turkey
8 ounces fresh mushrooms, finely chopped
1 onion, finely chopped
2 tablespoons soy sauce
½ teaspoon kosher salt
¼ teaspoon black pepper
¼ cup crumbled blue cheese

Steps:

  • Preheat grill for high heat.
  • In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties.
  • Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, or until well done. Top with blue cheese during the last few minutes.

Nutrition Facts : Calories 224.6 calories, Carbohydrate 5.3 g, Cholesterol 90.2 mg, Fat 11.2 g, Fiber 1.1 g, Protein 26.8 g, SaturatedFat 3.8 g, Sodium 876.7 mg, Sugar 2.3 g

M Shahzad G
m27@aol.com

Meh.


Truth truth
ttruth61@aol.com

Not my favorite.


Cindy Dixon
cdixon58@hotmail.com

These burgers were a bit dry.


Anderson Manizan
manizan@hotmail.com

These burgers are a keeper!


Ramzan Ahmed
ra@yahoo.com

I'll definitely be making these again.


Sergio Gerges
gerges-s80@gmail.com

Delicious!


Hfhg Jhkg
jhkg.h24@hotmail.com

Yum!


mayster mat
m@gmail.com

So good!


Andrew Amir
aandrew48@yahoo.com

These burgers were amazing! I loved the combination of flavors. The blue cheese sauce was perfect. I will definitely be making these again.


Haidyn Chambo
h_chambo@hotmail.com

I was disappointed with these burgers. They were bland and the blue cheese sauce was too strong. I won't be making these again.


Jamie Helms
jamieh@gmail.com

These burgers were a bit dry, but the flavor was good. I think I would add some more moisture next time, maybe by using ground chicken or turkey thigh instead of breast.


MD:SHAH ALAM Ahmed
ahmed.m@yahoo.com

I love these turkey burgers! They are so flavorful and juicy. I always make a double batch so I can have leftovers for lunch the next day.


Soetan Oluwaseun
oluwaseuns89@gmail.com

These burgers were so easy to make and they turned out great! I used lean ground turkey and they were still very juicy. The blue cheese sauce was also very good. I will definitely be making these again.


idiris Garaat
g.idiris@hotmail.com

I made these burgers for dinner last night and they were a hit! My family loved them. The burgers were juicy and flavorful, and the blue cheese sauce was the perfect finishing touch. I will definitely be making these again.


Naeem Bhutta
naeembhutta80@hotmail.com

These turkey burgers were absolutely delicious! The combination of mushrooms, blue cheese, and turkey was perfect. I loved that the burgers were cooked in butter, which gave them a nice crispy crust. I will definitely be making these again.