MUNCHY CRUNCHY ASIAN BROCCOLI SLAW
A wonderful crunchy slaw with a zippy Asian dressing! A quick and easy delight! You may easily double the recipe(or triple, etc.). Made for RSC January, 2009.
Provided by Sharon123
Categories Low Protein
Time 10m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Mix the broccoli slaw, carrots, cucumbers, scallion and cilantro in a medium bowl.
- In a jar, mix the oil, soy sauce, sesame oil, rice vinegar, peanut butter, sugar, salt and pepper. Stir vigorously to mix(or you could mix in a food processor or blender).
- Pour over salad and toss well to mix.
- Enjoy!
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Zaynerb96 Zaynerb96
[email protected]I love the crunchy texture of this slaw. It's also really flavorful and easy to make.
Michael chinguwo
[email protected]This slaw is a great way to use up leftover broccoli. It's also a healthy and delicious side dish.
dipesh gaire
[email protected]I've made this slaw several times and it's always a hit. It's the perfect side dish for any Asian-inspired meal.
Arman Nazir
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Faith Blackshear
[email protected]I love this slaw! It's so refreshing and flavorful. I always make it when I have a barbecue.
Rehana Kusla
[email protected]This slaw is a great way to get your daily dose of vegetables. It's also really delicious!
YULLY JOY FLORES
[email protected]I made this slaw for a picnic and it was a big hit. Everyone loved the crunchy texture and the tangy dressing.
Harjaap Padd
[email protected]This slaw was so easy to make and it turned out great! I love the combination of broccoli, cabbage, and carrots. The dressing is also really good.
Rashed jan Rashed
[email protected]I'm not usually a fan of broccoli slaw, but this recipe changed my mind. The dressing is so flavorful and the broccoli is perfectly crisp. I'll definitely be making this again.
MD Shahidul Islam
[email protected]This Asian broccoli slaw was a hit at my last potluck! The flavors were so bright and fresh, and the crunch of the broccoli and cabbage was perfect. I will definitely be making this again.