MULTI-GRAIN GLUTEN FREE SOURDOUGH WAFFLES
Having recently gone gluten free I was sad about not having the ability to make sourdough waffles. I found a brown rice starter on line that I tweaked and then developed my waffles. Most of the recipes I found were high in starch and I wanted something with a little more fiber. These waffles freeze well and can be enjoyed later by placing frozen waffle in toaster oven and toasting until desired crispness. Hope you enjoy!
Provided by PaulaG
Categories Sourdough Breads
Time 12h5m
Yield 12 waffles
Number Of Ingredients 15
Steps:
- Before going to bed, mix together the sponge in a glass bowl. Add enough water for a thick waffle dough. Cover bowl with plastic wrap and allow to stand in a warm place over night.
- In the morning, add the buttermilk powder, ground flax seed and sea salt to the sponge and stir well.
- Beat the egg yolks with coconut oil, vanilla and honey. Set aside.
- Beat the egg whites until stiff. Fold the beaten egg yolk mixture into the sponge and then carefully fold in egg whites. Allow the waffle batter to rest for 15 minutes in a warm place.
- Mix the baking soda with 1 tablespoon water and add ton the mixture stirring gently.
- Spoon batter onto preheated waffle iron and bake until crisp and brown. Please note that gluten free products often require a little longer to cook completely.
- Leftovers can be bagged and frozen for another day. To reheat, place frozen waffle in toaster oven and toast.
- Sourdough baking isn't an exact science. If the batter is to thin add additional flours. If the batter is to thick add additional water.
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Aleah Floyd
[email protected]These waffles are a great way to start the day! They're light and fluffy, with a slightly tangy flavor. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again!
Shauna Chester
[email protected]I made these waffles for breakfast this morning and they were a hit! My husband and kids loved them. They're so easy to make and they taste great. I'll definitely be making these again.
Asubiojo Babatunde David
[email protected]These waffles were delicious! I love the combination of grains and the hint of sweetness from the maple syrup. I also appreciate that this recipe is gluten-free. I'm always looking for new gluten-free recipes to try, and this one is a keeper.
hashim abid
[email protected]I'm so glad I found this recipe! I've been looking for a gluten-free waffle recipe that actually tastes good, and this one is it! The waffles were crispy on the outside and fluffy on the inside, and they had a great flavor.
Fakir Hamza
[email protected]These waffles were a hit with my family! They're so easy to make and they taste great. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again.
Koyes Mia
[email protected]I was so pleasantly surprised by these waffles! They were so easy to make and they tasted amazing. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again.
debele degefu
[email protected]These waffles are a great way to start the day! They're light and fluffy, with a slightly tangy flavor. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again!
Maisam Ali
[email protected]I made these waffles for breakfast this morning and they were a hit! My husband and kids loved them. They're so easy to make and they taste great. I'll definitely be making these again.
Riyad Hosan
[email protected]These waffles were delicious! I love the combination of grains and the hint of sweetness from the maple syrup. I also appreciate that this recipe is gluten-free. I'm always looking for new gluten-free recipes to try, and this one is a keeper.
John christian
[email protected]I'm so glad I found this recipe! I've been looking for a gluten-free waffle recipe that actually tastes good, and this one is it! The waffles were crispy on the outside and fluffy on the inside, and they had a great flavor.
Shaker Ahmed
[email protected]These waffles were a hit with my family! They're so easy to make and they taste great. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again.
BreadInnit
[email protected]I was so pleasantly surprised by these waffles! They were so easy to make and they tasted amazing. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again.
shehryar baba
[email protected]These waffles are a great way to start the day! They're light and fluffy, with a slightly tangy flavor. I love the combination of grains and the hint of sweetness from the maple syrup. I'll definitely be making these again!
Brian Leon
[email protected]I made these waffles for breakfast this morning and they were a hit! My husband and kids loved them. They're so easy to make and they taste great. I'll definitely be making these again.
DG GAMING OF BD
[email protected]These waffles were delicious! I love the combination of grains and the hint of sweetness from the maple syrup. I also appreciate that this recipe is gluten-free. I'm always looking for new gluten-free recipes to try, and this one is a keeper.
Felice Hutchison
[email protected]I was really impressed with these waffles. They were so much better than I expected. I've tried other gluten-free waffle recipes before, but they were always dry and crumbly. These waffles were moist and fluffy, and they had a great flavor.
shan-b on top
[email protected]These waffles were a hit with my family! Even my picky kids loved them. They're so easy to make, too. I just threw all the ingredients in my blender and cooked them in my waffle iron. I'll definitely be making these again.
Raha Rahbari
[email protected]I'm so glad I found this recipe. I've been looking for a gluten-free waffle recipe that actually tastes good, and this one is it! The waffles were crispy on the outside and fluffy on the inside, and they had a great flavor.
PS_LUCKY
[email protected]These waffles were absolutely delicious! They were light and fluffy, with a slightly tangy flavor. I loved the combination of grains and the hint of sweetness from the maple syrup. I will definitely be making these again!