BRAISED BEEF FLANKEN RIBS

facebook share image   twitter share image   pinterest share image   E-Mail share image



BRAISED BEEF FLANKEN RIBS image

Categories     Sauce     Beef     Braise     Quick & Easy     Dinner

Yield 4-6 people

Number Of Ingredients 9

4 lbs. flanken ribs
2 tbsp. flour
salt and freshly ground pepper
2 tbsp. oil
4 cloves garlic
4 small white onions
3 carrots, quartered
1/2 green pepper, sliced
1 cu. dry red wine

Steps:

  • 1. Preheat oven to 300"F. Wipe off ribs with paper towels, then sprinkle well with flour, salt, and pepper. 2. Heat oil in dutch oven, and first brown garlic, then push aside and brown flanken on all sides. 3. Remove from heat, add vegetables, and pour in wine. Cover pan and cook for about 2 1/2 hrs. Baste frequently and add more wine if sauce has evaporated. Serving suggestion: Serve with noodles, broccoli, and a good red wine.

Pelumi LensTee
[email protected]

I've made this recipe several times now and it's always a hit! The beef is always tender and juicy, and the sauce is flavorful and rich.


kp vines
[email protected]

This recipe is a winner! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Cowboy Construct
[email protected]

I made this recipe for a dinner party and it was a huge success! The beef was so tender and the sauce was delicious. My guests raved about it.


Waqar Habib
[email protected]

This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was flavorful. I will definitely be making this again.


Eric Barajas
[email protected]

I'm so glad I found this recipe! I've been looking for a good braised beef recipe for a while now, and this one is perfect. The beef is so tender and flavorful, and the sauce is delicious. I will definitely be making this again.


Hamayoun Khan
[email protected]

This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the sauce is flavorful and rich.


zizi Croes
[email protected]

I've made this recipe several times now and it's always a hit! The beef is always tender and juicy, and the sauce is flavorful and rich.


Ify Sara
[email protected]

This recipe is a winner! The beef was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Shahbazsultan Ahmed
[email protected]

I made this recipe for a dinner party and it was a huge success! The beef was so tender and the sauce was delicious. My guests raved about it.


Md Monir Ahmed
[email protected]

This recipe was easy to follow and the results were amazing! The beef was so tender and the sauce was flavorful. I will definitely be making this again.


Osama Kingsize
[email protected]

I'm so glad I found this recipe! I've been looking for a good braised beef recipe for a while now, and this one is perfect. The beef is so tender and flavorful, and the sauce is delicious. I will definitely be making this again.


Rupq iy
[email protected]

This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the sauce is flavorful and rich.


Timothy Terna
[email protected]

I made this recipe last night and it was a hit! My family loved it. The beef was so tender and the sauce was perfect.


Husnaa Ismail
[email protected]

This recipe was amazing! The beef was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »