This warming drink has the flavorful depth of the classic red version but is lighter in body. Choose a white that's not too acidic, such as a Viognier or an oaked Chardonnay (wines that are more astringent can develop a harsh edge when heated).
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 45m
Number Of Ingredients 7
Steps:
- Peel orange in strips using a vegetable peeler, being careful not to remove any pith (the white part). Push cloves into peel.
- Combine clove-studded orange peel, the star anise, ginger, water, and sugar in a saucepan over medium heat. Bring to a simmer, stirring to dissolve sugar, and cook for 10 minutes. Remove from heat, and add wine. Let stand for 20 minutes to mull.
- Just before serving, gently reheat mulled wine over medium heat until just beginning to simmer. Serve warm.
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Omar Busra
[email protected]I love the fact that this mulled wine is made with white wine. It's a nice change from the traditional red wine mulled wine.
Ghousia Qadri
[email protected]This mulled wine is the perfect way to celebrate the holidays. It's warm, inviting, and delicious.
VaTina Williams
[email protected]I made this mulled wine for my family and they loved it. It's a new holiday tradition!
El Housse Mustapha
[email protected]This mulled wine is the perfect holiday drink. It's festive and delicious.
Connor Sangan
[email protected]I love the addition of ginger and cloves to this mulled wine. It gives it a really unique flavor.
golden boi
[email protected]This mulled wine is the perfect way to warm up on a cold winter night.
Altaf Mirani
[email protected]I made this mulled wine for a party and it was a huge success. Everyone loved it!
Annie Munir
[email protected]This mulled wine is a must-try for any wine lover. It's so easy to make and it's absolutely delicious.
Sherazgujjar Gujjar
[email protected]I've tried many mulled wine recipes, but this one is by far the best. It's the perfect balance of spices and sweetness.
manshali Tamang
[email protected]This mulled wine is the perfect way to celebrate the holidays. It's festive and delicious.
Asma Mkumbi
[email protected]I love that this recipe uses white wine instead of red. It's a nice change of pace and it's just as delicious.
Beanie Bwoy The Sweet Talker
[email protected]This mulled wine is the perfect winter warmer. It's so flavorful and comforting.
Ljiljana Latinovic
[email protected]So easy to make and so delicious! I've already made it twice and it's become a new favorite.
Asiimwe Levi
[email protected]This was a huge hit at our Christmas party! Everyone loved it and asked for the recipe.
Dana Washington
[email protected]Amazing! Will definitely make again - especially for the holidays!