MULLED CIDER
No fall party would be complete without this warm, spicy classic, laced with maple syrup.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 6
Number Of Ingredients 6
Steps:
- Combine apple cider, dry red wine, maple syrup, peppercorns, orange or tangerines, and apple(s) in a medium pot. Gently simmer over medium-low heat for 10 minutes. Serve warm, in mugs.
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Ikeme Onochie
[email protected]I would not recommend this recipe.
Victoria Tydings
[email protected]This mulled cider was a disappointment. It didn't have much flavor and it was too watery.
Nadeem g Hazarvi
[email protected]I found this recipe to be a bit bland. I think I'll add some more spices next time.
Jeisson Amorocho
[email protected]This mulled cider was a bit too sweet for my taste, but I think I just need to adjust the amount of sugar next time.
Joy Nasiru
[email protected]I'll definitely be making this again.
Phathutshedzo Rasikhinya
[email protected]Delicious!
GRANDSLEY INDUSTRIES
[email protected]This mulled cider is the perfect fall drink. It's warm and comforting, and the spices give it a wonderful flavor.
Nada Alassaf
[email protected]This recipe is a keeper! The mulled cider turned out perfectly and it was enjoyed by all.
19AI_9009_ Faria Afroj
[email protected]This mulled cider is so easy to make and it tastes amazing. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Kentereaki Carter
[email protected]I made this mulled cider for a party I hosted last weekend. It was a huge success! Everyone loved it.
Hossam H Shehata
[email protected]This cider was delicious! I loved the combination of spices. It was the perfect drink to sip on while watching a holiday movie.
STEVE PETERMAN
[email protected]I've made this mulled cider recipe several times now, and it's always a hit with my friends and family. The spices give it such a warm and festive flavor.
John Baket
[email protected]This mulled cider was the perfect drink to warm us up on a cold winter night. It was easy to make and smelled amazing while it was simmering on the stove.