MUGHAL GARAM MASALA
This is a more mellow blend of garam masala, it's the one I prefer when making Indian dishes. I post this to go with my Lamb in Fragrant Garlic Cream recipe.
Provided by P48422
Categories Asian
Time 5m
Yield 6 tbl.
Number Of Ingredients 5
Steps:
- Break open the cardamom pods, remove the seeds and reserve.
- Discard the skin.
- Crush the cinnamon into small pieces with a rolling pin or mallet.
- Combine all the spices except the nutmet and grind them to a fine powder (I use a coffee grinder).
- Mix in the grated nutmeg.
- Store in an airtight container in a cool place.
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eduardo garza
[email protected]This is the best garam masala recipe I've ever tried. It's so easy to make and it tastes amazing.
Oguntoye Paul
[email protected]This garam masala was easy to make and it tasted great! I will definitely be using it again.
Remick Armintor
[email protected]I found this garam masala to be a bit bland. It didn't really add much flavor to my dish.
Dilli Kc
[email protected]This garam masala was a bit too spicy for my taste, but I can see how it would be good in a curry or other spicy dish.
Sandesh Chhetri
[email protected]I'm not a huge fan of garam masala, but this recipe was actually really good. The spices were well-balanced and it didn't overpower the other flavors in my dish.
MD Ruman Ruman
[email protected]This is a great garam masala recipe. I love the combination of spices and the flavor it adds to my dishes.
Mhmd Ahmed
[email protected]I love this garam masala! It's so easy to make and it tastes amazing. I've been using it in all my Indian dishes lately.
Khadijat Sosanya
[email protected]I've been using this garam masala for years and it's always been a favorite of mine. It's the perfect blend of spices and it really adds a depth of flavor to any dish.
Montrell Wright
[email protected]This is the best garam masala I've ever tasted. It's so aromatic and flavorful.
MR Gaming
[email protected]I love how versatile this garam masala is. I've used it in everything from curries to grilled meats and it always adds a delicious flavor.
Ameer hamza Hunny
[email protected]This garam masala was a game-changer in my cooking. I've been using it for the past few months and my dishes have never tasted so good.