MUENSTER CHICKEN AND MUSHROOMS
Our all time favorite dish. Breaded chicken baked with Muenster cheese and mushrooms in chicken broth. Easy enough to make for the family, but special enough to make for company.
Provided by Mary
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Breaded
Time 45m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9x13 inch baking dish.
- Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover dish with aluminum foil.
- Bake at 350 degrees F (175 degrees C) for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.
Nutrition Facts : Calories 420.4 calories, Carbohydrate 31 g, Cholesterol 100.9 mg, Fat 13.4 g, Fiber 2.1 g, Protein 41.9 g, SaturatedFat 7.1 g, Sodium 983.9 mg, Sugar 5.7 g
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Tara Rai
[email protected]This recipe is too expensive. I can't afford all of the ingredients.
Mdsumon Mia
[email protected]I don't like mushrooms. Can I substitute another vegetable?
Julie A. Gleason
[email protected]I'm not sure about this recipe. It looks a little too complicated.
Ashley Branham
[email protected]This recipe is on my list to try. It looks amazing.
Lethea Bomb
[email protected]I can't wait to try this recipe. It looks so delicious.
Rebecca Johnson
[email protected]This recipe is a must-try. You won't be disappointed.
Kim Trievel
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Shirley Freeman
[email protected]This dish is so good! I love the creamy sauce and the tender chicken.
HANLIE BARTMANN
[email protected]5 stars! This recipe is a keeper. I will definitely be making this again and again.
osama haj
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Suhana Khutan
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is always creamy and flavorful. I highly recommend this recipe.
Zia Uddin
[email protected]This dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Danielle McDonald
[email protected]I love that this recipe is so versatile. I can use different types of chicken, mushrooms, and vegetables, depending on what I have on hand.
Abdur Raqeeb
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Deepak Raj Joshi
[email protected]I'm not a huge fan of mushrooms, but I loved this dish! The chicken was so tender and the sauce was so creamy and flavorful. I will definitely be making this again, even if I have to pick out the mushrooms.
Juliet Adrah
[email protected]This dish is a staple in my household. It's quick, easy, and always a crowd-pleaser. I love that I can use different types of mushrooms, depending on what I have on hand.
DAVID BARASA
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over rice or pasta.
Bilal Pardasi
[email protected]5 stars! This recipe is easy to follow and the results are amazing. The chicken is tender and the sauce is creamy and flavorful. I highly recommend this recipe.
Alex Bugat
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was so tasty. I will definitely be making this again.
Naik Nazar
[email protected]This recipe is a winner! The chicken was tender and juicy, the mushrooms were flavorful, and the sauce was creamy and delicious. I will definitely be making this again.