MUDSLIDE BROWNIES
Steps:
- Preheat oven to 350 degrees F. Lightly spray a 9 by 13-inch baking pan with butter-flavored cooking spray; set aside.
- In a medium bowl, combine brownie mix, 2 eggs, vegetable oil, and mudslide drink. Mix well to combine. Transfer to prepared baking pan and set aside.
- In a medium bowl, combine instant coffee and 1 tablespoon of hot water. Stir together until all the coffee has dissolved. Add cream cheese, sugar and remaining egg. Using an electric mixer beat on low speed until smooth. Fold in chocolate chips. Spread over brownie mixture. Use a butter knife to cut cream cheese mixture into brownie mixture for a marble effect.
- Bake in preheated oven for 40 to 45 minutes. Remove from oven and cool completely.
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Vivi bauy
[email protected]I'm so glad I found this recipe!
Jahanzaib Shahid
[email protected]These brownies are definitely on my list of favorites.
rumi aktar
[email protected]I can't wait to make these brownies again!
vinous_ FN
[email protected]These brownies are the perfect dessert for a special occasion.
Feliks Pazderski
[email protected]I love the combination of chocolate and Kahlua in these brownies.
Abena Selase
[email protected]These brownies were so easy to make, and they turned out perfectly.
Rameal Henry
[email protected]I've made these brownies several times now, and they're always a hit.
Tayvonna Jackson
[email protected]These were delicious! I used a gluten-free brownie mix, and they turned out great.
Christopher dominion
[email protected]I made these brownies for my husband's birthday, and he loved them! He said they were the best brownies he's ever had.
Nontando Happiness
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the Kahlua ganache was the perfect finishing touch.