A delicious sweet pickle, this recipe comes from my mom who got it from a dear old friend of hers from church. The original recipe doesn't seem to have had a title because we've always just called them 'Mrs. Fast Pickles.' Mrs. Fast passed away this last year, but she will be lovingly remembered by my mother, who saw her as a surrogate grandmother, and by myself, who also sort of 'adopted' her as a grandmother. (Cooking time includes standing time)
Provided by Swan Valley Tammi
Categories Canning
Time 2h40m
Yield 7 quarts
Number Of Ingredients 8
Steps:
- For Brine: Mix all ingredients in large pot and bring to a boil. Set aside.
- For pickles: Slice cukes into a large mixing bowl to make 7 quarts.
- Pour scant cup of pickling salt over cukes and cover with boiling water.
- Let stand for 2 hours and drain well.
- Put cucumbers into sealing jars, cover with brine, add some fresh dill, seal, and place in canner.
- Bring to a boil and turn off heat. Let stand for 20 minutes before removing jars.
Nutrition Facts : Calories 1430.4, Fat 0.6, SaturatedFat 0.2, Sodium 20233.2, Carbohydrate 358.8, Fiber 2.4, Sugar 349.6, Protein 2.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hannah watters
[email protected]I've been making these pickles for years and they're always a hit! They're the perfect addition to any meal.
Milan Rivers
[email protected]These pickles are so easy to make and they're so delicious! I love the way the vinegar and sugar balance each other out.
TAJUDIN MAHAMMAD IBRAHIM
[email protected]I made these pickles for a party and they were a huge success! Everyone loved them.
Ali ch
[email protected]These pickles are so good! I love the way the vinegar and sugar balance each other out. They're the perfect addition to any meal.
Haseeb Safi
[email protected]I've made these pickles several times now and they're always a hit! They're the perfect addition to any sandwich or salad.
Shahjahan Arshad
[email protected]These pickles are amazing! I love the sweet and sour flavor.
kwenza luthuli
[email protected]I've been making these pickles for years and they're always a hit! They're the perfect addition to any meal.
Anwer Hossen
[email protected]These pickles are so easy to make and they're so delicious! I love the way the vinegar and sugar balance each other out.
Simon Peterk
[email protected]I made these pickles for a party and they were a huge success! Everyone loved them.
Akash Matubber
[email protected]These pickles are so good! I love the way the vinegar and sugar balance each other out. They're the perfect addition to any sandwich or salad.
David Jerkins
[email protected]I've made these pickles several times now and they're always a hit! They're the perfect addition to any meal.
Isha E Jabbie
[email protected]These pickles are so easy to make and they taste delicious! I love the sweet and sour flavor.