MOVING DAY CROCK POT SAUERKRAUT BUTT
I helped a friend move and let this cook while we were unpacking her kitchen, etc. It was easy to travel with and the hungry movers gobbled it up!
Provided by Smilynn
Categories One Dish Meal
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Place butt in crock pot and pour kraut with juice over butt.
- Cook on low 8 hours or high 4 hours.
- Pour off excess liquid and stir in BBQ sauce.
- Serve on buns.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #main-dish #pork #easy #beginner-cook #holiday-event #kid-friendly #crock-pot-slow-cooker #dietary #one-dish-meal #low-carb #independence-day #inexpensive #low-in-something #meat #equipment
You'll also love
Sobuj Hossain
[email protected]This is a great recipe for a weeknight meal. The pork butt cooks low and slow in the crock pot, so you can just set it and forget it. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it wa
Raylene Rodriguez
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pork butt was fall-apart tender and the sauerkraut added a really nice flavor. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Shegzy Wire
[email protected]This recipe is a great way to use up leftover pork butt. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
west kloud
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The pork butt is always fall-apart tender, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and green beans.
Lenti Paja
[email protected]This is one of my favorite crock pot recipes. The pork butt is always so tender and juicy, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and green beans.
asmr queen
[email protected]This is a great recipe for a weeknight meal. The pork butt cooks low and slow in the crock pot, so you can just set it and forget it. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it wa
Aamir Shahzad
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pork butt was fall-apart tender and the sauerkraut added a really nice flavor. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Mona Mnawer
[email protected]This recipe is a great way to use up leftover pork butt. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Ayomiposi Ayodele
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The pork butt is always fall-apart tender, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and green beans.
Briget Starnes
[email protected]This is a great recipe for a weeknight meal. The pork butt cooks low and slow in the crock pot, so you can just set it and forget it. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it wa
Fezekile Mfanelwa
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The pork butt was fall-apart tender and the sauerkraut added a really nice flavor. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Haley Parson
[email protected]This recipe is a great way to use up leftover pork butt. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it was a hit with the whole family.
Zarina Khatun
[email protected]I've made this recipe several times now, and it's always a hit with my guests. The pork butt is always fall-apart tender, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and green beans.
Anas Siam
[email protected]This is one of my favorite crock pot recipes. The pork butt is always so tender and juicy, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and green beans.
magic MIKE
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sauerkraut. But I'm so glad I did! The sauerkraut added a really nice flavor to the pork butt. The meat was fall-apart tender and the sauce was delicious. I served it with mashed po
LUKE OGBOGU
[email protected]This recipe is a great way to use up leftover sauerkraut. The pork butt is cooked low and slow, so it's fall-apart tender. The sauerkraut adds a nice tang and acidity to the dish. I served it with mashed potatoes and green beans, and it was a hit wit
KESHAB BAHADUR PAUDEL
[email protected]I've made this sauerkraut butt recipe several times now, and it's always a crowd-pleaser. The meat is always juicy and flavorful, and the sauerkraut adds a nice tang. I like to serve it with mashed potatoes and gravy.
Elsie Killian
[email protected]This crock pot sauerkraut butt recipe is a game-changer! The meat was fall-off-the-bone tender and the sauerkraut added a tangy, savory flavor that was out of this world. I served it with mashed potatoes and green beans, and it was a hit with the who