MOSTACCIOLI BAKE
This homey lasagna-style casserole from Dorothy Bateman of Carver, Massachusetts will appeal to the whole family. There's plenty of spaghetti sauce to keep the layers of tender pasta and spinach-cheese mixture moist. "It's a hearty main dish that can be made early in the day, refrigerated and baked at dinnertime," Dorothy notes.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large bowl, combine the egg, egg white, cottage cheese, spinach, 2/3 cup mozzarella cheese, 1/3 cup Parmesan cheese, parsley, salt and pepper; set aside. Drain pasta; stir in 2 cups spaghetti sauce., Layer half of the pasta mixture in a greased 11x7-in. baking dish coated with cooking spray. Layer with spinach mixture, remaining pasta mixture and remaining spaghetti sauce. , Cover and bake at 350° for 35-40 minutes or until bubbly. Uncover; sprinkle with remaining mozzarella and Parmesan cheeses. Bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 286 calories, Fat 7g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 837mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 4g fiber), Protein 21g protein. Diabetic Exchanges
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Nayem Hossan
nh71@gmail.comThis Mostaccioli Bake is a delicious and hearty meal. It's perfect for a family dinner.
Hu Mg
hu@hotmail.co.ukI love this recipe! It's so easy to make and always a crowd-pleaser.
Frank Tree
tfrank94@gmail.comThis is the best Mostaccioli Bake recipe I've ever tried. It's easy to make and always turns out perfect.
Im kewl
i_kewl@hotmail.comI'm not a big fan of Mostaccioli Bake, but this recipe changed my mind. It's so flavorful and satisfying.
Brenda Wakio
b-w@yahoo.comThis Mostaccioli Bake is the perfect comfort food for a cold winter night.
Shishir Bindu
s_b@hotmail.comI made this for a party and it was a hit! Everyone raved about how delicious it was.
syed umair
umairs@hotmail.comThis recipe is a must-try for any Mostaccioli Bake lover. It's cheesy, saucy, and oh-so-good.
Daniella Coward (TransFabulousGen)
dc@yahoo.comI've tried many Mostaccioli Bake recipes, but this one is by far the best. It's the perfect balance of flavors.
yanique wood
w-yanique81@gmail.comThis is one of my favorite recipes. It's so easy to make and always turns out delicious.
bhujel sumitra
sumitra.b@hotmail.comI made this for my family and they loved it! It's a great recipe for a weeknight meal.
Omat Kkihm
kkihm.omat41@hotmail.comThis Mostaccioli Bake is the perfect comfort food. It's warm, hearty, and filling.
Sajid Khalil
sajid_k43@hotmail.frThis recipe is a keeper! I'll definitely be making it again and again.
Alice bevan
ba69@gmail.comI've been making this recipe for years and it's always a crowd-pleaser. It's cheesy, gooey, and delicious.
Lionel Craan
craan82@hotmail.comThis is my new go-to recipe for Mostaccioli Bake. It's so easy to make and always turns out perfect.
Vasul Vasul
v_v@yahoo.comI made this for a potluck and it was a huge success! Everyone loved it.
Muhammad mohin bhatti mohin bhatti
muhammad_m@yahoo.comThis Mostaccioli Bake was a hit with my family! It was easy to make and had great flavor. I will definitely be making this again.