MOROCCAN MASHED POTATOES
These creamy Middle Eastern-style potatoes are flavored with turmeric and use olive oil rather than butter. They are great alone, and for fillings in puff pastries. Amounts of salt, pepper, and other spices may be adjusted to taste.
Provided by Dania
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 36m
Yield 32
Number Of Ingredients 7
Steps:
- Place the potatoes into a large pot, and fill with enough water to cover. Bring to a boil over medium-high heat, and cook until tender and can be pierced with a fork, about 20 minutes.
- Meanwhile, place 1 tablespoon olive oil in a skillet, and heat over medium-high heat. Stir in the onion and cook until translucent and lightly browned, about 6 minutes.
- Drain water from the potatoes, and mash. Stir in the onion, and continue mashing. Mix in the turmeric, salt, pepper, and cumin. Add the remaining 2 tablespoons olive oil, or amount desired to make the potatoes more or less creamy.
Nutrition Facts : Calories 103 calories, Carbohydrate 21.3 g, Fat 1.4 g, Fiber 2 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 223.6 mg, Sugar 1 g
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Mehak Meha
[email protected]These mashed potatoes are delicious! I love the combination of spices and the creamy texture. I will definitely be making them again.
Shayla Mask
[email protected]I wasn't sure how I would like these mashed potatoes, but I was pleasantly surprised. The spices were subtle but flavorful, and the potatoes were creamy and smooth.
Sylvia Bustamante
[email protected]I've made this recipe several times and it's always a success. The mashed potatoes are always creamy and flavorful, and the spices add a nice touch.
Penexupifo Mwashekele
[email protected]These mashed potatoes are so easy to make and they're always a crowd-pleaser. I like to add a little extra garlic and cumin to give them a bit more flavor.
Julio Mploukou
[email protected]I love the way the spices in this recipe complement the natural sweetness of the potatoes. It's a great dish for a special occasion.
sandrine BADINI
[email protected]I followed the recipe exactly and the mashed potatoes turned out perfectly. They were creamy and flavorful, with just the right amount of spice.
Chad Shultz
[email protected]I made these mashed potatoes for a potluck and they were a huge success! Everyone loved the unique flavor and asked for the recipe.
Hussain Shaikh
[email protected]This recipe is a great way to change up your usual mashed potato routine. The spices add a lot of flavor and make them a more interesting side dish.
Chathura Maduranga
[email protected]I'm not usually a fan of mashed potatoes, but these Moroccan-spiced ones were amazing! The flavors were so well-balanced and the texture was perfect.
Nzeh Alexander
[email protected]These Moroccan mashed potatoes were a hit at my dinner party! The combination of spices and herbs gave them a unique and delicious flavor. I especially loved the hint of cumin and paprika.