MOROCCAN BEEF STEW WITH ORANGE AND LEMON

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Moroccan Beef Stew With Orange and Lemon image

This recipe was in our local newspaper. I just love the combination of flavours and thoroughly look forward to eating my dinner when I cook this.

Provided by sarahpears

Categories     Stew

Time 55m

Yield 4 serving(s)

Number Of Ingredients 12

800 g lean beef, cubed
1 teaspoon olive oil
2 red onions, chopped
2 garlic cloves, chopped
1 teaspoon sea salt
1/2 teaspoon black pepper
1 teaspoon cinnamon
1/2 teaspoon saffron strand
1 lemon, juice and zest of
1 orange, juice and zest of
1 1/2 tablespoons brown sugar
2 cups beef stock

Steps:

  • Fry onion & garlic until onion has softened.
  • Add beef and slightly brown.
  • Add remainder of ingredients and mix through.
  • If you have a pressure cooker, put lid on pressure cooker and turn up high until pressure has built, then turn heat down and simmer for 20 minutes
  • If you do not have a pressure cooker you can simmer this for 1 1/2 hours or until meat is tender.
  • Serve with cous cous mixed with pinenuts and sultanas, along with roasted pumpkin.

Imran Langah
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I'm a big fan of Moroccan food, and this stew is no exception. The combination of spices and citrus fruits is simply divine. I highly recommend this recipe to anyone who loves Moroccan cuisine.


Ak Live official
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This stew is the perfect comfort food. It's hearty, flavorful, and filling. I love serving it with a side of mashed potatoes or rice. It's the perfect meal for a cold winter night.


Gibo Lungu
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I'm always looking for new and exciting stew recipes, and this one definitely fits the bill. The orange and lemon give it a unique and delicious flavor that I've never tasted before. I'll definitely be making this again.


saiful raj
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This stew is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce, and they ate all of their vegetables without any complaints.


Jordan Butler
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I love how this recipe uses fresh oranges and lemons. It really makes a difference in the flavor of the stew. I highly recommend using fresh citrus if you can.


Savannah Corona
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This stew is so flavorful and comforting. It's the perfect dish for a cold winter night. I served it with a side of crusty bread, and it was the perfect meal.


sam patterson
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I made this stew for a potluck, and it was a huge hit. Everyone loved the unique flavor combination. I'll definitely be making this again for future gatherings.


Matthew Batterham
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This recipe is a great way to use up leftover beef. I had some leftover roast beef, and it worked perfectly in this stew. The flavors were amazing.


Alim Bepari
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I'm not a huge fan of beef, but I loved this stew. The orange and lemon really helped to cut through the richness of the beef. I'll definitely be making this again.


Jaime Markin
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This stew is the perfect balance of sweet and savory. The orange and lemon add a subtle sweetness, while the spices give it a nice kick. I served it with a side of rice, and it was a perfect meal.


Xamse Bade
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I love that this recipe uses simple, everyday ingredients. I always have oranges and lemons on hand, so I can make this dish whenever I'm craving something comforting and delicious.


Binita khatri
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I made this stew in my slow cooker, and it turned out perfectly. The beef was so tender and the sauce was so flavorful. I highly recommend this method for busy weeknights.


Santana White
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This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The leftovers are even better the next day.


Abdul Gaffar
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I was a bit skeptical about the orange and lemon combination, but I was pleasantly surprised. The citrus flavors really brighten up the dish and give it a refreshing twist. I'll definitely be making this again.


Md. Naim Ahmed
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This stew is absolutely delicious! The beef is fall-apart tender and the sauce is rich and flavorful. I served it with couscous and a side of vegetables, and it was a hit with my family.


Dini Merwan
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I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions are clear and concise, and the ingredients are easy to find.


Jensen Donnelly
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This Moroccan beef stew is a flavor explosion! The combination of orange and lemon gives it a unique and tangy taste that perfectly complements the tender beef. I highly recommend this recipe for a special occasion or a cozy night in.


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