Provided by Rachael Ray : Food Network
Categories main-dish
Time 23m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat 1 tablespoon olive oil in a medium skillet over medium-high heat. Saute mushrooms, onions and peppers until tender, 7 to 8 minutes then season with salt and pepper. Deglaze the pan with stock.
- Combine the sausage and sirloin with grill seasoning, garlic and parsley. Mix and form 4 patties thinner at the center and thicker at the edges for even cooking and to keep burgers from bulging. Heat cast iron or nonstick skillet with 1 tablespoon olive oil over medium-high heat, cook patties 12 minutes turning once and top with mushrooms, onions and peppers and 2 slices of cheese. Turn heat off and cover pan with foil to melt cheese, 2 minutes. Pile on buns and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anar Khan
[email protected]I'm always looking for new burger recipes and this one is definitely a keeper. These burgers were delicious!
jay spiller
[email protected]These burgers were a bit too greasy for my taste, but the flavor was still good.
SK Forhad Mhamud
[email protected]I was looking for a recipe for a juicy burger and this one delivered. The mop sauce was the perfect touch.
Raashidha Mohamed
[email protected]These burgers were so easy to make and they turned out perfectly. I'll definitely be making them again.
1qq24
[email protected]I'm not a huge fan of sausage, but these burgers were surprisingly good. The mop sauce was really flavorful.
Sunil Joshi
[email protected]I was looking for a new burger recipe and I'm so glad I found this one. These burgers were incredible!
Nontobeko Andile
[email protected]I've made these burgers a few times and they're always a crowd-pleaser. They're easy to make and they taste delicious.
Zazi Hlongwane
[email protected]I love these burgers! They're so juicy and flavorful. The mop sauce is amazing.
Rana Ahamed 083
[email protected]These burgers were a bit dry, but the mop sauce helped to add some moisture. Overall, they were still pretty good.
Joseph Morgan
[email protected]I've made these burgers several times and they're always a hit. The mop sauce is the perfect balance of sweet and tangy.
Ghd Hjdjs
[email protected]I made these burgers for a party and everyone raved about them. They were so easy to make and they were a huge hit.
Zyler Mikell
[email protected]These burgers were a bit too spicy for me, but my husband loved them. He said they were the best burgers he's ever had.
Asra Pjr
[email protected]I was a bit skeptical about the mop sauce, but it turned out to be really good. The burgers were juicy and flavorful.
Muradgul Sharifi
[email protected]These burgers were so good! The mop sauce was tangy and sweet, and the sausage added a nice smoky flavor.
FAHAD ARAIN
[email protected]5/5 stars! I made these burgers for a cookout and they were a huge hit. The mop sauce was delicious and really added a lot of flavor to the burgers.