Provided by tixrus-2
Number Of Ingredients 16
Steps:
- Place lentils and water in a soup pot or Dutch oven. Bring to a boil, lower heat to a simmer, and let cook until lentils are mushy (about 45 minutes). Add more water as needed, until the soup is your favorite consistency. Heat oil or melt butter in a medium-sized skillet. Add onion, celery, and carrots, and sauté over medium heat for about 10 minutes. Add garlic, salt, pepper, and herbs of your choice, and sauté about 5 minutes longer. Transfer to lentils. Stir in wine, if desired, lemon juice and molasses or brown sugar. Taste to correct seasonings, then simmer for at least 15 minutes longer. Serve hot, with a little vinegar drizzled onto each serving, and a sprinkling of minced scallions or parsley on top, if desired.
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Albert Bello
[email protected]This soup was a huge hit with my family! Everyone loved the rich flavor and the tender lentils. I will definitely be making this soup again.
Shokat Ali12
[email protected]I'm not a big fan of lentils, but I decided to give this recipe a try. I'm so glad I did! The soup was delicious and I couldn't even tell that there were lentils in it. I will definitely be making this soup again.
Buba Njie
[email protected]This soup was absolutely delicious! I loved the combination of lentils, vegetables, and spices. I also appreciated that the recipe was easy to follow and didn't require any fancy ingredients. I will definitely be making this soup again.
Brian Manyatyi
[email protected]This soup was just okay. I found it to be a bit bland and the lentils were a bit overcooked. I think it could have used more spices or herbs. Overall, I was not impressed with this recipe.
Kmar Berirri
[email protected]I'm a huge fan of Moosewood recipes and this lentil soup is no exception. It's packed with flavor and the lentils are cooked perfectly. I love that this soup is also very affordable and easy to make. I will definitely be making this soup again and ag
Massmoudi Rayen
[email protected]This soup was a bit too spicy for my taste, but I think that's because I used a little too much cayenne pepper. Other than that, the soup was very flavorful and satisfying. I would definitely make it again, but I would use less cayenne pepper next ti
Kamoga Erias
[email protected]I'm always looking for new and easy soup recipes, and this one definitely fits the bill. It's simple to make and the results are delicious. I love the combination of lentils, vegetables, and spices. This soup is sure to become a regular in my kitchen
Brand Dark
[email protected]This soup was a huge hit with my family! Everyone loved the rich flavor and the tender lentils. I will definitely be making this soup again.
Baddam Bhai
[email protected]I'm not a big fan of lentils, but I decided to give this recipe a try. I'm so glad I did! The soup was delicious and I couldn't even tell that there were lentils in it. I will definitely be making this soup again.
Hamail Ahmad
[email protected]This soup was absolutely delicious! I loved the combination of lentils, vegetables, and spices. I also appreciated that the recipe was easy to follow and didn't require any fancy ingredients. I will definitely be making this soup again.
Dan Devis
[email protected]I found this soup to be a bit bland. I think it could have used more spices or herbs. I also found the lentils to be a bit overcooked. Overall, I was not impressed with this recipe.
Katherine Mattinson
[email protected]I'm a huge fan of Moosewood recipes and this lentil soup is no exception. It's packed with flavor and the lentils are cooked perfectly. I love that this soup is also very affordable and easy to make. I will definitely be making this soup again and ag
salman ghani
[email protected]This soup was a bit too spicy for my taste, but I think that's because I used a little too much cayenne pepper. Other than that, the soup was very flavorful and satisfying. I would definitely make it again, but I would use less cayenne pepper next ti
Abdul Nur
[email protected]I followed the recipe exactly and the soup turned out great! The only thing I would change is to add a little more salt and pepper to taste. Overall, this is a great recipe for a quick and easy weeknight meal.
Dev Dulal
[email protected]I'm not a huge fan of lentils, but this soup was surprisingly good! The lentils were cooked perfectly and the soup was very flavorful. I would definitely recommend this recipe to anyone who is looking for a hearty and delicious soup.
Ramyar Burhan
[email protected]This is my go-to lentil soup recipe. It's always a crowd-pleaser and it's so easy to make. I love that I can just throw all the ingredients in a pot and let it simmer. It's also a great way to use up leftover vegetables.
Wali m Muhammad Jan
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the rich flavor and the tender lentils. I will definitely be making this soup again.
technical Ali akbar Shahid
[email protected]This Moosewood lentil soup is a delicious and hearty soup that is perfect for a cold winter day. I love the combination of lentils, vegetables, and spices. I also appreciate that the recipe is easy to follow and doesn't require any fancy ingredients.