MONGOLIAN KICKIN' WINGS WITH CREAMY WASABI DIPPING SAUCE
Steps:
- For the dipping sauce: Combine the mayonnaise, sour cream, cilantro, lime juice and wasabi in a small bowl and season with salt and pepper. Keep the sauce in the fridge until ready to serve.
- For the wings: Cut the meat of the drumettes at the base of the bone and pull the meat down to form lollipops.
- In a saucepan, combine the honey, sweet soy sauce, sambal chili sauce, vinegar, Sriracha, ginger, low-sodium and regular soy sauce, garlic, black pepper and salt. Bring the mixture to a simmer over medium heat and cook until thickened a bit. Remove from the heat and transfer to a large bowl.
- Fill a large, heavy pot just over halfway with oil. Heat the oil over medium-high heat until a deep-fry thermometer inserted in the oil registers 350 degrees F. Fry the wings in batches until golden brown and cooked through, 8 to 10 minutes. Immediately toss the hot wings with the sauce.
- Serve the wings with the dipping sauce on the side.
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Ahanan Alif
[email protected]I love the fact that these wings are baked, not fried. It makes them a healthier option.
Umair Jan Unfair Jan
[email protected]These wings are a great way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables.
Unique Mindyobusiness
[email protected]These wings are the perfect party food. They're easy to make, they're delicious, and they're sure to be a hit with your guests.
Maxton Mahembe
[email protected]These wings are a great way to add some spice to your life. They're sure to please even the most discerning palate.
makena boykie
[email protected]I love the fact that these wings are baked, not fried. It makes them a healthier option.
Jelly Jelly
[email protected]These wings are a great way to use up leftover chicken. They're also a great way to get your kids to eat their vegetables.
Martiall Matters
[email protected]I've made these wings several times and they're always a hit. They're the perfect party food.
Hafiz Shafqat
[email protected]These wings are so easy to make and they taste like they came from a restaurant.
Johnnie Mae McCray
[email protected]I'm not a big fan of spicy food, but these wings were amazing! The sauce is the perfect balance of sweet and spicy.
sweetheart Blanchard
[email protected]These wings are the perfect game day snack. They're crispy, flavorful, and the sauce is delicious.
md rohul
[email protected]I made these wings for my friends and they loved them! The sauce is so good and the wings are cooked perfectly.
Annet Lamwaka
[email protected]These wings are a great appetizer or party food. They're easy to make and they're always a hit.
Nazrul lslam
[email protected]I followed the recipe exactly and the wings turned out perfect. The sauce is so flavorful and the wings are cooked to perfection.
Durham Garbutt
[email protected]These wings were easy to make and they turned out great! The sauce is delicious and the wings are nice and crispy.
Rania Ayman Mohammed
[email protected]Amazing wings! The sauce is the perfect combination of sweet and spicy.
zazzzy k
[email protected]These wings are delicious! The sauce is so flavorful and the wings are cooked perfectly. I will definitely be making these again.
Shaikh Zafar
[email protected]The wings were great, but the sauce was a little too spicy for me. Next time I'll use less Sriracha.
James McAndrew
[email protected]These wings are so easy to make and they taste amazing! I followed the recipe exactly and they turned out perfect.
wali gul bangash
[email protected]I love the combination of flavors in this recipe. The wings are crispy and flavorful, and the sauce is creamy and tangy. I will definitely be making these again!
Haseeb Amir
[email protected]These wings were a huge hit at my last party! The sauce is the perfect balance of sweet, spicy, and creamy. I will definitely be making these again.