MOM'S TURKEY MEATLOAF
Make and share this Mom's Turkey Meatloaf recipe from Food.com.
Provided by janem123
Categories Healthy
Time 1h
Yield 8 sliced
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Spray a 9x13-inch baking dish with cooking spray.
- In a small bowl, stir together the oats and milk.
- Thinly slice 1/4 of the onion and set aside. Finely chop the remaining onion.
- In a large bowl, combine the turkey, oat mixture, chopped onion, bell pepper, egg substitute, Worcestershire sauce, 1/4 cup of the ketchup, salt, and pepper to taste. Mix just until well combined.
- Transfer the mixture to a 9x13-inch pan and shape into a loaf abut 5 inches wide and 2 1/2 inches high. Sprinkle with sliced onions.
- Bake for about 50 minutes. Top with remaining ketchup and bake for 10 minutes longer or until instant read thermometer registers 160°F.
- Remove from oven and let rest for 10-15 minutes before slicing. Serve with warmed tomato sauce.
Nutrition Facts : Calories 242.5, Fat 2.5, SaturatedFat 0.6, Cholesterol 71, Sodium 847.8, Carbohydrate 19.9, Fiber 1.7, Sugar 11.2, Protein 34.8
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Triston S
[email protected]I loved it.
Sayeed
[email protected]This was a great recipe!
Theresa Gilbert
[email protected]I will definitely be making this again.
Bob Bernstein
[email protected]This meatloaf was so good!
Charity Kalu
[email protected]I made this meatloaf for my family last night and it was a big hit! Everyone loved it.
Mireille Zimmerman
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Bakang Ngakaemang
[email protected]This meatloaf was so good! I made it for my family and they all loved it. The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Tanya Lambert
[email protected]I made this meatloaf for my family last night and it was a big hit! Everyone loved it. The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch.
Hashim Nadan
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Muhmmad IMRAN
[email protected]I've made this meatloaf several times now and it's always a hit. It's so easy to make and it's always moist and flavorful. I love that I can use ground turkey instead of beef, which makes it a healthier option.
Bashar Ibrahim
[email protected]This was delicious! I made it for my family and they loved it. The turkey meatloaf was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.