MOM'S TURKEY DRESSING
Number Of Ingredients 7
Steps:
- Crumble sausage into a skillet with 1/2 stick of butter and saute until sausage is done. Add water per package along with celery and mushrooms. Empty the contents of both packages of stuffing mix into a large roaster pan to mix. Beat egs until thoroughly mixed but not frothy and pour over dressing mix. Pour hot sausage, water, celery and mushrooms over the eggs and dressing mix. Add enough additional water to make a very moist dressing but with no additional water in the bottom of the pan. Stuff the bird. Coat an oven-proof bowl with cooking spray and spoon extra dressing into the bowl. Cut a piece of waxed paper to fit the dressing in the bowl and seal the dressing with it. Cook the extra dressing at 325 with the turkey, but take the bowl out early to that the dressing doesn't get too done.
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Danyele Blount
[email protected]This dressing is so good, I could eat it every day.
Lexi Jane
[email protected]I made this dressing for my family last Thanksgiving, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe. I will definitely be making it again this year.
Asif Apon
[email protected]This dressing is amazing! It's so flavorful and moist, and it goes perfectly with turkey. I'll definitely be making it again next year.
Bajwa Saab
[email protected]I've been making this dressing for years, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfect.
Samir KTM
[email protected]This dressing is the perfect addition to any Thanksgiving dinner. It's flavorful, moist, and always a hit with my family and friends.
ndubi brian
[email protected]I followed the recipe exactly, but my dressing turned out too salty. I think I'll use less salt next time.
A. Pietras
[email protected]I've made this dressing several times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
Saroz Devkota
[email protected]This dressing is so good, I could eat it for breakfast, lunch, and dinner.
Shan Boy
[email protected]I've never made dressing before, but this recipe was so easy to follow. It turned out great, and my family loved it.
Levi Windsor
[email protected]I made this dressing for my Thanksgiving dinner, and it was a huge hit. Everyone loved it, and I even got a few requests for the recipe.
MatheoHans
[email protected]This recipe is a keeper! I've made it several times now, and it's always perfect. I love the way the herbs and spices blend together.
Kushan Kavinda
[email protected]I followed the recipe exactly, but my dressing turned out dry. I'm not sure what I did wrong.
Braxton Fawks
[email protected]This dressing is amazing! I've tried many different recipes over the years, but this one is by far the best. It's so flavorful and moist, and it always gets rave reviews from my family and friends.
Juned ahmed
[email protected]I've been making this dressing for years, and it's always been a favorite. It's so easy to make, and it always turns out perfect. I love the way the cornbread and the sausage complement each other.
Kingsley Stephen
[email protected]I made this dressing for my family last Thanksgiving, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe. I will definitely be making it again this year.
Nakibuuka Mwajuma
[email protected]This recipe brought back so many memories of my childhood. My mom used to make this dressing every Thanksgiving, and it was always a hit. I followed the recipe exactly, and it turned out perfectly. The dressing was moist and flavorful, and the cornbr