MOM'S SWEDISH MEATBALLS OVER NOODLES RECIPE - (4.5/5)

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Mom's Swedish Meatballs Over Noodles Recipe - (4.5/5) image

Provided by á-25087

Number Of Ingredients 18

GRAVY:
3/4 cup seasoned bread crumbs
1 medium onion, chopped
2 eggs, lightly beaten
1/3 cup fresh parsley, minced
1 teaspoon coarsely ground pepper
3/4 teaspoon salt
2 pounds ground beef
1/2 cup all-purpose flour
2 3/4 cups 2% milk
2 (10.5-ounce) cans condensed beef consomme, undiluted
1 tablespoon Worcestershire sauce
1 teaspoon coarsely ground pepper
3/4 teaspoon salt
NOODLES:
1 (16-ounce) package egg noodles
1/4 cup butter, cubed
1/4 cup minced fresh parsley

Steps:

  • In a large bowl, combine the first six ingredients. Add beef; mix lightly but thoroughly. Shape into 1-1/2-in. meatballs (about 36). In a large skillet, brown meatballs in batches. Using a slotted spoon, remove to paper towels to drain, reserving drippings in pan. For gravy, stir flour into drippings; cook and stir until light brown (do not burn). Gradually whisk in milk until smooth. Stir in the consomme, Worcestershire sauce, pepper and salt. Bring to a boil; cook and stir for 2 minutes or until thickened. Return meatballs to pan. Cook, uncovered, 15-20 minutes longer or until meatballs are cooked through, stirring occasionally. Meanwhile, cook noodles according to package directions. Drain; toss with butter. Serve with meatball mixture; sprinkle with parsley.

Skanking Ricch
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I can't wait to try this recipe!


Arjun Sing
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This recipe is a keeper!


Gosiame Mokautu
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Thanks for sharing this recipe!


Amiya Sheppard
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I'm definitely going to be making these meatballs again soon.


Kazi Sawon
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These meatballs are also great for meal prep. I made a big batch on the weekend and then reheated them throughout the week.


Antwann Lewis
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I served these meatballs with mashed potatoes and green beans. They were a perfect comfort food meal.


mariam sheriff
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I'm not a big fan of nutmeg, so I omitted it from the recipe. The meatballs were still delicious.


Bekim Tafa
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I love that this recipe uses simple, everyday ingredients.


wamala May
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These meatballs are a great way to use up leftover mashed potatoes.


Pratikxya Magar
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I would definitely recommend this recipe to anyone who loves Swedish meatballs.


Ak Parves
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Overall, I really enjoyed these meatballs. They were easy to make and they tasted great.


Karter Tedtaotao
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I found the meatballs to be a bit dry. I think I would add more milk to the mixture next time.


Martha Abib
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The sauce is a bit too sweet for my taste, but the meatballs themselves are delicious.


Obwone The1
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I followed the recipe exactly and the meatballs turned out perfectly. They were cooked through but still moist and tender.


Chlku Mojumdar
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These meatballs are the best I've ever had! The sauce is so flavorful and the meatballs are so tender and juicy.


Anigilaje Samuel
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I've made these meatballs several times now and they are always a hit! They are so easy to make and they taste amazing.


Mint Mint
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My husband and I really enjoyed these meatballs. The sauce was delicious and the meatballs were so tender.


Samuel Anokye
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I made these meatballs for a party and they were a huge success! Everyone loved them.


Taha Umer
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These meatballs were a hit with my family! The sauce was flavorful and the meatballs were cooked perfectly.


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