MOM'S SIMPLE OLD FASHIONED FRIED PORK SPARERIBS
Make and share this Mom's Simple Old Fashioned Fried Pork Spareribs recipe from Food.com.
Provided by tuttifrutti1
Categories Pork
Time 50m
Yield 2-6 serving(s)
Number Of Ingredients 6
Steps:
- Cut spareribs into pieces.
- Salt and pepper ribs.
- Add garlic and onion powder to ribs.
- Roll in flour.
- In frying pan, that has been heated with vegetable oil, add sliced onions.
- Place spareribs over onions.
- Add more onions on top.
- Fry until done.
- NOTE: Beef spareribs can be substituted for pork.
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Caito Brown
[email protected]I made this recipe for my family and they loved it. The ribs were fall-off-the-bone tender.
Nirosha Nirmali
[email protected]This is a great recipe for a quick and easy weeknight meal. The ribs are always tender and juicy.
Zeeshan Mastoi
[email protected]The ribs were a bit dry, but I liked the sauce.
Shadow Recruit
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the ribs.
Riaz Sk
[email protected]I've been making this recipe for years and it never disappoints. The ribs are always tender and flavorful.
Hafsa Akter Tanjila
[email protected]The ribs were a bit overcooked, but the sauce was good.
Sidd Mahendra
[email protected]I made this recipe for my husband and he loved it. He said it was the best fried pork spareribs he's ever had.
Azad Shompa
[email protected]This is my go-to recipe for fried pork spareribs. The ribs are always tender and delicious.
Sofia Magana
[email protected]The ribs were a bit tough, but the flavor was good.
sjsbs Nanej
[email protected]I've made this recipe several times and it always turns out great. The ribs are always tender and juicy.
Md Norul islam
[email protected]I made this recipe for a party and everyone loved it. The ribs were crispy on the outside and tender on the inside.
Ranjit Rajak
[email protected]The ribs were a bit dry, but the sauce was good.
ayan shaikh
[email protected]I followed the recipe exactly and the ribs turned out great. The meat was fall-off-the-bone tender and the sauce was tangy and flavorful.
Ciara Wayne's
[email protected]These fried pork spareribs were a hit with my family! The meat was tender and flavorful, and the sauce was delicious. I will definitely be making this again.