MOM'S PIE CRUST
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#15-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #5-ingredients-or-less #pies-and-tarts #desserts #easy #crusts-pastry-dough-2 #number-of-servings
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Ebie precious
[email protected]I love this pie crust recipe. It's so easy to make and always turns out perfect.
Modiehi Mfokazi
[email protected]This pie crust recipe is a winner! I've used it for several pies and it's always been a hit.
Melanie Willis
[email protected]I'm so glad I found this pie crust recipe. It's the best one I've ever used.
Palak Say
[email protected]This pie crust recipe is easy to follow and the results are amazing. I've never had a better pie crust.
phoeniixx
[email protected]I've made this pie crust recipe several times and it's always turned out perfect. It's my go-to recipe for any type of pie.
MdTaijul Islam
[email protected]This pie crust recipe is a must-try for any pie lover. It's so flaky and delicious.
Mo farouk0
[email protected]I love this pie crust recipe! It's so versatile. I've used it for everything from sweet pies to savory tarts.
Monjurul Islam
[email protected]This pie crust recipe is a lifesaver. I used to buy pre-made pie crusts, but they're never as good as homemade. This recipe is so easy to follow and the results are amazing.
Sapius
[email protected]I've been using this pie crust recipe for years and it's never let me down. It's the perfect crust for any type of pie.
Mersadies Gobey
[email protected]This pie crust recipe is a game-changer. I used to dread making pie crust, but now it's one of my favorite things to do.
Ankush ff
[email protected]I'm not much of a baker, but this pie crust recipe was so easy to follow. My pie turned out great!
Madinah Nassali
[email protected]This is the best pie crust recipe I've ever used. It's so easy to work with and always comes out perfect.
Ziafat Ali
[email protected]I made this pie crust for my Thanksgiving pie and it was a hit! Everyone loved it.
Rashid Anwar
[email protected]This pie crust recipe is a keeper! It's so easy to make and always turns out flaky and delicious. I've used it for everything from apple pie to quiche, and it's always perfect.