This ice cream brings back so many wonderful memories! Dad would get out the old churn style ice cream freezer and all the kids would have their turn with it. We couldn't wait until it was done because to us it was just the best ice cream ever! Now I have a modernized ice cream freezer that sits on my kitchen counter but the...
Provided by Jeanne Gliddon
Categories Ice Cream & Ices
Time 1h25m
Number Of Ingredients 5
Steps:
- 1. In a large mixing bowl, beat eggs until light and fluffy, about 2 minutes.
- 2. Add sugar and beat another 2 minutes.
- 3. Add milk and beat until well blended.
- 4. Place in a 2 quart saucepan and heat until lukewarm. Watch closely; do not overheat or scotch!
- 5. This is a box of Junket Rennet Tablets. I don't know if your grocer carries this product but if not, you can order it on-line.
- 6. This is 4 foil wrapped Junket Rennet Tablets.
- 7. Break the Junket Rennet tablets and place in a small measuring cup.
- 8. Add a small amount of warm water and allow tablets to dissolve.
- 9. Add Vanilla and dissolved tablets to warmed ice cream mixture and stir until well blended.
- 10. Pour mixture immediately into freezing container of your choice and insert the churn blade. Let ice cream mixture set undisturbed for a few minutes. Take a spoon and scoop out a small amount of the mixture. Check to see if it has set to a soft custard like consistency.
- 11. When mixture is set, place container into the ice cream freezer of your choice and follow manufacturer's instructions. Begin churning until it is frozen.
- 12. Yum; doesn't this look good?
- 13. This delicious ice cream is best if eaten immediately. It is similar in texture to a Frosty Ice Cream Cone. Enjoy!
- 14. Add the sauce of your choice. It is wonderful with chocolate sauce!
- 15. Or sweetened crushed strawberries!
- 16. Or Mrs. Richardson's Butterscotch Caramel Sauce.
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Amina Khaldun
[email protected]This ice cream is the perfect way to end a meal. It's light and refreshing, and it's not too sweet.
md simanto
[email protected]I made this ice cream for my family and they all loved it. It's the perfect summer treat.
Matthew Blais
[email protected]This ice cream is so easy to make and it's so delicious. I love that it doesn't require an ice cream maker.
DEMONTYME KAOZ DA DOUBL G WIL (DEMONTYME)
[email protected]I've tried many vanilla ice cream recipes over the years, but this one is definitely the best. It's the perfect balance of sweetness and creaminess.
Hunain Soomro
[email protected]This is the best vanilla ice cream I've ever had. It's so creamy and flavorful. I highly recommend this recipe.
Subedi Bhuwany
[email protected]This ice cream is so good, it's hard to believe it's homemade. I'm definitely going to be making this again.
Ruchal Migma
[email protected]I've made this ice cream several times now and it's always a hit. It's the perfect dessert for any occasion.
Hatim Hatim
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
Diane T S Cooke
[email protected]This is a great recipe for beginners. It's easy to follow and the results are amazing.
kara karat
[email protected]I've tried many vanilla ice cream recipes over the years, but this one is definitely my favorite. It's the perfect combination of creamy and flavorful.
Onyekwelu De Majesty
[email protected]This ice cream is so creamy and delicious. I love the vanilla flavor.
Lexie Dunhill
[email protected]I was a little skeptical about making ice cream without an ice cream maker, but this recipe proved me wrong! It's just as good as ice cream from an ice cream maker.
John Maloo
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect.
Umojamedia Africa
[email protected]I made this ice cream for a party last weekend and it was a huge hit! Everyone loved it.
Safeer Khan
[email protected]This is the best vanilla ice cream recipe I've ever tried! It's so creamy and flavorful, and it's easy to make. I love that it doesn't require an ice cream maker.