MOM'S LEMON CUSTARD PIE
My mother often made this lemon pie back when we were growing up. You might say it's stood the test of time because today it's still my 75-year-old brother's favorite! The beaten egg whites give it a delicate texture and make this custard pie quite unique! It's a great way to finish off any meal. -Jeannie Fritson, Kearney, Nebraska
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a large bowl, beat sugar and butter until well blended. Add egg yolks, one at a time, beating well after each addition. Add milk, flour and salt; mix well. Stir in lemon juice and zest; set aside. In a small bowl, beat egg whites until stiff peaks form; gently fold into lemon mixture., Pour into crust. Bake until lightly browned and a knife inserted in the center comes out clean, about 1 hour. Cool on a wire rack. If desired, garnish with whipped cream, lemon and mint. Store in the refrigerator.
Nutrition Facts : Calories 315 calories, Fat 14g fat (9g saturated fat), Cholesterol 37mg cholesterol, Sodium 217mg sodium, Carbohydrate 45g carbohydrate (27g sugars, Fiber 1g fiber), Protein 4g protein.
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Parkland Therapy
[email protected]This pie is so easy to make and it's so delicious. I will definitely be making it again.
Emanuel Stanchieff
[email protected]This pie is amazing! I've made it several times and it's always a hit with my family and friends.
manju pariyar
[email protected]I've tried many lemon custard pie recipes, but this one is by far the best. The custard is so creamy and the lemon flavor is perfect.
Sofia Bepary
[email protected]This pie is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Irene Tetroe
[email protected]I'm not a big fan of lemon pies, but this one is really good. The custard is so smooth and creamy, and the lemon flavor is not too overpowering.
Shelby Ennis
[email protected]This pie is so easy to make and it's so delicious. I will definitely be making it again.
Eric Barnes
[email protected]I've made this pie several times and it's always a hit. The custard is so smooth and creamy, and the lemon flavor is just right.
Md Musfik
[email protected]This pie is the perfect dessert for any occasion. It's elegant and delicious, and everyone will love it.
Farhan gal dile
[email protected]I love the creamy texture of the custard and the bright lemon flavor. This pie is a perfect balance of sweet and tart.
Apio Immaculate
[email protected]This pie is so easy to make and it's so delicious. I will definitely be making it again.
Nuruzzaman Rubel
[email protected]This pie is amazing! I've made it several times and it's always a hit with my family and friends.
Kishor Nath
[email protected]I've tried many lemon custard pie recipes, but this one is by far the best. The custard is so creamy and the lemon flavor is perfect.
Musoni Josbert
[email protected]This pie is the perfect dessert for any occasion. It's delicious, easy to make, and everyone loves it.
Rehman Memon
[email protected]I'm not a big fan of lemon pies, but this one is really good. The custard is so smooth and creamy, and the lemon flavor is not too overpowering.
Tivani Ntimbana
[email protected]This pie is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Krissy
[email protected]I made this pie for a party and it was a huge success! Everyone loved it.
Kamu Bai
[email protected]This pie is delicious! The custard is creamy and the lemon flavor is just right. I will definitely be making this pie again.
Candy Godby
[email protected]I love this pie! The custard is so creamy and the lemon flavor is perfect. I've made this pie several times and it's always a hit with my family and friends.
shah shehzad
[email protected]This pie is amazing! The custard is so smooth and creamy, and the lemon flavor is perfectly balanced. I've made this pie several times now, and it's always a hit with my family and friends.