MOM'S HAM AND VEGETABLE STEW
My mom's recipe. It is delicious without the ham also! Robust and filling, especially served with a nice rustic loaf of bread!
Provided by ChipotleChick
Categories Stew
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Saute onion and garlic in olive oil in a large pot until onions are clear.
- Add everything except the seasonings, cabbage, beans, and corn.
- Bring to a boil and reduce heat to simmer.
- After 5 minutes, pour the corn on top (do not stir!), and pour the cabbage on top of the corn.
- Simmer until the potatoes are fork tender, about 20-30 minutes.
- Stir in the beans in the last 5 minutes of cooking.
- Add Crushed red pepper, Salt, Pepper, Tabasco to taste.
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Pholeka Mihle Ngculu
[email protected]I'm definitely going to try this recipe. It looks like it will be a hit with my family.
rakib mohammed
[email protected]I'm not sure about this recipe. It seems like it might be too bland.
Manjhi Pur
[email protected]I'm excited to try this recipe. It looks like it will be a delicious and easy meal.
Tamim K
[email protected]This stew is a great starting point. I think I'll experiment with different ingredients and spices to find my perfect recipe.
muhamed otiya
[email protected]Overall, this stew was just okay. I think I'll try a different recipe next time.
sania zehra
[email protected]The vegetables were overcooked. I think I'll cook them for less time next time.
pulati faluke
[email protected]The stew was a bit bland. I think I'll add more spices next time.
Joan Quailo
[email protected]This stew was a bit too salty for my taste. I think I'll use less ham next time.
Uttar Dhanuk
[email protected]I'm definitely going to be making this stew again and again.
Rao Zeeshan Haider
[email protected]This stew is also very versatile. You can add or remove vegetables depending on your preferences. You can also use different types of ham, such as smoked ham or honey ham.
Mugerwa Silvia
[email protected]I love the addition of the carrots and celery to this stew. They add a nice sweetness and crunch.
Teodor Vangelov
[email protected]This stew is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, family gatherings, and even just for a weeknight meal. It's always a hit.
FF Gaming white MN
[email protected]I made this stew in my slow cooker and it was perfect. I just threw all the ingredients in in the morning and dinner was ready when I got home from work.
Ruby Field
[email protected]This stew is a great way to use up leftover ham. It's also a very affordable meal to make, which is always a plus.
ALFREDOO TV
[email protected]I followed the recipe exactly and the stew turned out perfectly. The ham was tender and juicy, and the vegetables were cooked just right. I served it over rice and it was a hit with everyone at the table.
Jesus Vaca
[email protected]This ham and vegetable stew was a delightful dish that my family thoroughly enjoyed. The flavors were rich and comforting, and the vegetables were cooked to perfection. I especially appreciated the simplicity of the recipe, which made it easy to prep