My mom got this recipe from a local restaurant, The Brookville Hotel. She makes it for almost every family get together by request. And if you have any leftovers, it tastes even better warmed up.
Provided by SlipC
Categories Corn
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Cook on low in crock pot about 4 hours, stirring occasionally, until ingredients are well blended and hot.
- For a large crock pot, triple ingredients.
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Misty Hare
[email protected]I've never made cream corn before, but this recipe made it easy. It was a big hit at my dinner party.
JOYCE CHANNEL
[email protected]This recipe was easy to follow and the cream corn turned out great. I'll definitely be making it again.
Drip Eye
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was delicious!
Teresa White
[email protected]This was the best cream corn I've ever had! I'll definitely be making it again.
Abhiyan Pokharel
[email protected]I love how creamy and flavorful this crock pot cream corn is. It's the perfect side dish for any occasion.
Khazamula Eddy
[email protected]This recipe is a keeper! It's so easy to make and always a hit with my family and friends.
ibrahim idris
[email protected]I added some chopped jalapenos to this recipe for a little extra spice. It was a great addition!
Anwar Ali Brohi
[email protected]This was my first time making cream corn and it was delicious! I followed the recipe exactly and it came out perfectly.
Masika Immaculate
[email protected]I've made this crock pot cream corn recipe several times and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
not exactly
[email protected]This recipe was a hit at my last potluck! Everyone raved about how creamy and flavorful it was.