MOM'S BROCCOLI CHEESE CASSEROLE
Categories Vegetable Side Bake Thanksgiving Quick & Easy
Yield 8-10 servings
Number Of Ingredients 8
Steps:
- blanch broccoli, about 5 minutes, cut into 1" lengths. Put into buttered 2 quart casserole. Sprinkle with pepper. Mix soup, lemon juice and mayo and spread over broccoli. Top with cheese. Sprinkle with bread crumbs and salt. Drizzle with butter. Bake 350 for 25-30 minutes.
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Mst Sadia
[email protected]This casserole was a hit with my family! It was easy to make and everyone loved it. I will definitely be making this again.
Big Manting
[email protected]This casserole was a bit bland for my taste. I think next time I'll add some extra spices or herbs to give it more flavor.
Bharat Rokaya
[email protected]I'm a vegetarian and I made this casserole without the chicken. It was still delicious! The cheese sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.
Laiba Akram Quershi
[email protected]This casserole was easy to make and very tasty. I used sharp cheddar cheese and it gave the casserole a nice sharp flavor. I will definitely be making this again.
GreenPool
[email protected]I followed the recipe exactly and the casserole turned out great! It was creamy and cheesy, and the broccoli was cooked perfectly. I will definitely be making this again.
Scoobella Nieto
[email protected]This casserole was a little too cheesy for my taste, but my husband loved it. I think next time I'll use less cheese or add some other vegetables to balance it out.
JEra Newton
[email protected]I made this casserole for my kids and they loved it! They said it was the best broccoli cheese casserole they've ever had. I'm so glad I found this recipe.
Dayanna Martinez
[email protected]This is my go-to recipe for broccoli cheese casserole. It's always a crowd-pleaser and it's so easy to make. I love that I can use frozen broccoli, so it's a great recipe to have on hand for busy weeknights.
Josh Gipe
[email protected]I'm not usually a fan of broccoli, but this casserole changed my mind. The cheese sauce was so rich and creamy, and the broccoli was cooked perfectly. I definitely recommend this recipe.
Birhane Reda
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to bring to a party because it's easy to make and can be served hot or cold.
Arbab Junaid
[email protected]This broccoli cheese casserole was a hit with my family! It was easy to make and so delicious. The cheese sauce was creamy and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.