MOM'S BEST POTATO SALAD

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This recipe was shared with me by my mom. This is THE BEST potato salad I have ever had! Whenever we have family get-togethers, I always ask my mom to bring this salad! The vegetables add such a nice refreshing crunch. My mom also likes to add 1/4 cup diced green pepper and 1/4 cup diced cucumber, but I prefer it without.

Provided by Paula

Categories     Potato

Time 1h30m

Yield 6-8 serving(s)

Number Of Ingredients 12

4 cups cubed red potatoes
1/4 cup onion
1/4 cup diced raw carrot
1/4 cup sliced raw radish
1/4 cup diced raw celery
3 large hard-boiled eggs, sliced
1 cup Miracle Whip
1/2 cup sour cream
2 tablespoons vinegar
2 tablespoons sugar
1 1/2 teaspoons salt
1/8 teaspoon pepper

Steps:

  • Boil potatoes, with skins on, until tender.
  • Drain and allow potatoes to cool.
  • Once cool enough to handle, remove skins and cut into bite-size cubes.
  • Meanwhile, dice onion, carrot, radish, and celery.
  • Mix ingredients for dressing and refrigerate until needed.
  • Combine potatoes, vegetables, and 2 sliced hard boiled eggs.
  • Pour dressing over and mix well to combine.
  • Top with remaining sliced egg and sprinkle with paprika if desired.

Nancy Nelima
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Handri Pretorius
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D. MAROUANE
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nicole oconnor
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Arfat Arfat
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Franny Parlow
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Mr Mojibul Hoque Mojnu
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Arryan Ali
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Sister Jena
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