MOM'S BEEF STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



MOM'S BEEF STEW image

Categories     Soup/Stew     Beef     Stew     Dinner     Healthy

Number Of Ingredients 12

21/2 lbs. stew meat,
1/3 cup all purpose flour
1/3 cup salad oil
1 cup chopped onion
1 garlic clove minced
3 cups water
1 tsp salt
1/2 tsp worsh.
1/4 tsp pepper
4 beef bouillion cubes
5 medium potatoes
1 16oz bag of carrots

Steps:

  • 1. cut stew meat & cover w/flour. cook meat in oil in frying pan, until browned. 2. reduce heat to medium & add onion and garlic to drippings. cook until onion is tender. stir in rest of flour. gradually stir in water, salt, worchester, pepper & boullion & cook, stirring constantly until slightly thickened. 3. return meat to pan, heat until boiling. put in crock pot. 4. add potatoes & carrots

mr maz
[email protected]

This beef stew is a great way to warm up on a cold winter day. It's hearty and flavorful, and it's perfect for a family meal.


Afriuk Consults
[email protected]

I followed the recipe exactly, but my beef stew turned out tough. I'm not sure what I did wrong.


Janab Hamdani
[email protected]

This beef stew is so easy to make, and it's absolutely delicious. I'm definitely going to be making this again.


Skiiboii Thato
[email protected]

I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and flavorful, and the vegetables were cooked to perfection.


Zishan Khan
[email protected]

This is the best beef stew I've ever had! The beef was so tender and flavorful, and the vegetables were cooked perfectly.


Najib Nja
[email protected]

I made this beef stew for my family last night, and they loved it! The beef was so tender and the vegetables were cooked to perfection.


Asad Shah
[email protected]

This beef stew is delicious! The beef is tender and the vegetables are cooked perfectly.


Jake Hake
[email protected]

This beef stew is a bit too bland for my taste. I added some extra spices, and it was much better.


Ashley Donald
[email protected]

This beef stew is a great way to use up leftover beef. I always have some leftover beef from my Sunday roast, and this is a great way to use it up. The stew is flavorful and hearty, and it's perfect for a weeknight meal.


bella apollo
[email protected]

This beef stew is so easy to make, and it's absolutely delicious. The beef is tender and flavorful, and the vegetables are cooked to perfection. I love the addition of pearl onions, which add a nice touch of sweetness to the stew.


Happyboy tshupja mocotsha
[email protected]

I've made this beef stew several times now, and it's always a hit with my family. The beef is always fall-apart tender, and the vegetables are perfectly cooked. I love the addition of mushrooms, which add a nice earthy flavor to the stew.


Liam Finer
[email protected]

This beef stew is a classic comfort food that is perfect for a cold winter day. The beef is tender and flavorful, and the vegetables are cooked to perfection. I especially love the addition of red wine, which gives the stew a rich and complex flavor.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #main-dish     #soups-stews     #stews     #dietary     #low-carb     #low-in-something     #4-hours-or-less