MOLE CHICKEN CHILI

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Mole Chicken Chili image

Muir Glen tomatoes are my favorite brand -- this is a recipe that I found on their website. The original recipe calls for 2 T of unsweetened baking cocoa, but my family is not big on chocolate flavor in savory dishes so feel free to use the entire amount. A very easy dinner for a busy night.

Provided by LARavenscroft

Categories     Chicken Thigh & Leg

Time 40m

Yield 6 cups, 6 serving(s)

Number Of Ingredients 14

1 tablespoon oil
1 1/2 lbs boneless skinless chicken thighs, cut into 3/4-inch pieces
1 medium onion, chopped
1 medium green bell pepper, chopped
2 garlic cloves, chopped
2 medium jalapeno chiles, seeded, chopped
2 (14 1/2 ounce) cans diced fire-roasted tomatoes, undrained
1/2 cup water
1 tablespoon unsweetened baking cocoa, chopped (may use 2 T, if desired)
1 tablespoon chili powder
1/2 teaspoon kosher salt (coarse)
1/4 teaspoon ground cinnamon
pumpkin seeds, roasted, salted & hulled, if desired
corn tortilla, soft, if desired

Steps:

  • In 4-quart Dutch oven, heat oil over medium-high heat.
  • Add chicken; cook 5 to 6 minutes, stirring frequently, until browned.
  • Add onion, bell pepper, garlic and jalapeño chiles; cook 2 minutes, stirring frequently.
  • Stir in tomatoes, water, cocoa, chili powder, salt and cinnamon.
  • Heat to boiling.
  • Reduce heat to low; simmer uncovered 15 to 20 minutes or until chicken is no longer pink in center and chili is desired consistency.
  • Sprinkle individual servings with pepitas.
  • Serve with corn tortillas.

H Md Al Amin Bhola
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This chili is a great party food. It's always a hit with my friends and family.


Mohomad Sakkan
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This chili is a great way to warm up on a cold day.


Maryann Rought
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This chili is perfect for a weeknight meal. It's quick and easy to make.


Abdulbasit Maniklal
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This chili is a great way to use up leftover chicken.


Debiram Rana Magar
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This is my new favorite chili recipe! The mole sauce is so flavorful and the chicken is so tender.


Jaylen Real
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I love this chili! It's the perfect comfort food for a cold night.


Bridget Nalwadda
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This chili is so easy to make and it's so delicious! I'll definitely be making it again.


Jerome Francois
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I made this chili for a party and it was a huge hit! Everyone loved it.


Abhijeet “ADF” Daya
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This is the best chili I've ever had! The mole sauce is amazing.


Kennedy Ngulube
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This chili is so good! I love the unique flavor of the mole sauce.


Khalid Cabdi raxmaan
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I followed the recipe exactly and my chili turned out great! The mole sauce was rich and flavorful and the chicken was cooked perfectly.


M hayat
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This chili was a little too spicy for me, but my husband loved it! He said it was the best chili he's ever had.


Sd Sultan
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This mole chicken chili was so easy to make and it turned out so delicious! I will definitely be making this again.


expert gamer
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I'm not usually a fan of chili, but this mole chicken chili was really good! The mole sauce was very flavorful and the chicken was tender and juicy.


Ali Zahoor
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This chili was amazing! The mole sauce was the perfect blend of spices and the chicken was cooked to perfection.


Anthony Bowdah
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I made this mole chicken chili for my family and they loved it! The sauce was so flavorful and the chicken was so tender.


Shajahan Kallada
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The mole chicken chili was a hit at my party! Everyone loved the unique flavor of the mole sauce. I would definitely recommend this recipe to anyone looking for a new and exciting chili recipe.


irfan saeed
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This mole chicken chili is a delicious and unique dish that is perfect for a cold night. The mole sauce is rich and flavorful, and the chicken is tender and juicy. I will definitely be making this again!