MOLASSES POUND CAKE
Make and share this Molasses Pound Cake recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 50m
Yield 1 9x13 cake
Number Of Ingredients 13
Steps:
- Cream butter well and add sugar gradually beating after each addition. Blend in molasses and beaten eggs. Add milk alternately with sifted dry ingredients. Add floured raisins. Pour into prepared 9x13 pan and bake at 350F, 50 minutes to 1 hour.
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Buddha Buddha
[email protected]This cake is amazing! It's so moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this cake again and again.
Md Shahjalal
[email protected]This cake is easy to make and it turned out great! The molasses flavor is subtle and not overpowering. The cake is moist and tender, and the glaze is delicious. I will definitely be making this cake again.
Rk Ripon 1.0
[email protected]This cake is delicious! The molasses flavor is just right, and the cake is moist and tender. The glaze is a perfect finishing touch. I will definitely be making this cake again.
Blacktop Ready
[email protected]This cake is a keeper! It's easy to make, and it always turns out delicious. The cake is moist and flavorful, and the glaze is the perfect finishing touch. I've made this cake for potlucks, bake sales, and even as a birthday cake. It's always a hit.
brian saitabau
[email protected]I'm not a huge fan of molasses, but I really enjoyed this cake. The molasses flavor is subtle and not overpowering. The cake is moist and tender, and the glaze is a perfect complement. I will definitely be making this cake again.
Mark Boakye Yiadom
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use ingredients that I usually have on hand. The cake is moist and flavorful, and the glaze adds a delicious touch of sweetness.
Nada Mostafa
[email protected]I made this cake for a potluck and it was a huge success! Everyone raved about how delicious it was. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Jaber Patowary
[email protected]This cake was a hit with my family! They loved the dense, moist texture and the rich molasses flavor. I would definitely recommend this recipe to anyone looking for a classic pound cake with a twist.
Mxx Mahamud
[email protected]I've tried many molasses pound cake recipes, but this one is by far the best. The cake is so moist and flavorful, and the glaze adds a perfect finishing touch. I will definitely be making this cake again and again.
Joseph Omwega
[email protected]This molasses pound cake is a delightful treat that is both easy to make and incredibly flavorful. The cake has a moist and tender crumb, and the molasses adds a rich, caramel-like flavor. I love that this recipe uses pantry staples, making it a grea