MOLASSES FUDGE
This molasses candy is just the thing for a after dinner treat. I bet you can't eat just one!
Provided by Eddie Jordan
Categories Candies
Time 10m
Number Of Ingredients 7
Steps:
- 1. Combine sugar, brown sugar, cream, molasses, and butter. Bring to a boil and boil 2 minutes. Add chocolate.
- 2. Boil 5 minutes longer, stirring until well blended then only enough to prevent burning.
- 3. Remove from heat, add vanilla and stir until mixture is creamy.
- 4. Turn into a buttered pan and chill. Cut into squares.
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Denise Allen
[email protected]This fudge is out of this world! It's so rich and decadent. I can't believe how easy it was to make. I'll definitely be making this again and again.
Brenda Schroyer
[email protected]I made this fudge for my husband's birthday and he loved it! He said it was the best fudge he's ever had. Thanks for sharing this recipe.
Rakib Tik47
[email protected]This fudge is so addictive! I can't stop eating it. It's the perfect treat for a sweet tooth.
Sa Free fire
[email protected]I'm not a big baker, but this recipe was so easy to follow. The fudge turned out perfectly and it was so delicious. I'll definitely be making this again.
Sunny Akhtar
[email protected]This is the best fudge I've ever had. It's so creamy and smooth, and the molasses flavor is to die for. I'm definitely making this again soon.
Chris Mabaso
[email protected]I made this fudge for a bake sale and it was a huge success! Everyone loved it. I'm so glad I found this recipe.
saif ullah
[email protected]This fudge is amazing! It's the perfect balance of sweet and salty. I love the way the molasses flavor comes through. It's a new favorite in our house.
Sunday Joanh
[email protected]I've been making this fudge for years and it's always a hit. It's so easy to make and it always turns out perfectly. I love to give it as gifts during the holidays.
Corrina Garcia
[email protected]I'm not usually a fan of fudge, but this recipe changed my mind. It's so light and airy, and the molasses flavor is subtle but delicious. I'll definitely be making this again.
Muhammad Hanzala Khan
[email protected]This recipe is a keeper! The fudge is so creamy and smooth, and the molasses flavor is divine. It's the perfect treat for a special occasion.
Andjelani Gilbert
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's the perfect combination of sweet and salty. I love to add chopped walnuts or pecans for extra crunch.
Ashik Ahmad
[email protected]This fudge was a hit at my holiday party! It was easy to make and turned out perfectly. I loved the rich molasses flavor. Will definitely be making this again.