MOCK CHOW MEIN
Make and share this Mock Chow Mein recipe from Food.com.
Provided by DPar6310
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef with onion and green pepper.
- Add cabbage and carrot brown this until wilted.
- Add drained mushrooms and onion soup mix.
- Mix the water, corn starch and soy sauce.
- Stir the soy sauce mixture into the ground beef and vegetables until smooth and thickened.
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#60-minutes-or-less #time-to-make #course #preparation #main-dish #easy #dietary #one-dish-meal #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something
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Jibon Pur
j76@aol.comI'll definitely be making this again!
Ezra Alexander
e-alexander31@hotmail.comThis was a great recipe for a quick and easy weeknight meal.
Karlmax Muzoka
k.m67@gmail.comI'm not sure what I did wrong, but my chow mein turned out really bland.
Theresa Murphy
theresa_murphy@hotmail.comThis recipe is a keeper!
jannat jubayr
j.j@gmail.comI would definitely make this again.
Malik DaNi
m-dani@hotmail.comThe sauce was a little too salty for my taste.
Teresa Plata
platat95@yahoo.comThis was a really easy recipe to follow.
UMAIR HUSSAIN
hussain.u@gmail.comI'm not a huge fan of chow mein, but this recipe was actually pretty good.
MDARIFUIISLAM BOY
mdarifuiislamb83@hotmail.co.ukThis recipe is a great way to use up leftover chicken and vegetables.
khaled King
kingkhaled@gmail.comI added some crushed peanuts to the top and it was delicious!
Bae Bartimaeus
bartimaeus_bae2@yahoo.comThis was my first time making chow mein and it turned out great! I'm so glad I found this recipe.
Terree Norman
n.terree@hotmail.comMeh.
VAHID Karimi
vahid.karimi90@yahoo.comThis recipe was a lifesaver! I had some leftover vegetables and chicken that I needed to use up, and this was the perfect way to do it.
Mk masjed Khan
mkm@hotmail.co.ukNot bad! I used tofu instead of chicken and it was still really good.
Rahul Dhar
r.dhar19@hotmail.frThis was a quick and easy weeknight meal. The flavors were good, but I found the sauce to be a bit too sweet for my taste.
Brandi Burton
bbrandi63@hotmail.comI followed the recipe exactly and it turned out great! The only thing I would change is to add a little more spice.
Elizaveta
elizaveta71@aol.comThis mock chow mein was a hit with my family! The sauce was flavorful and the vegetables were crisp-tender. I will definitely be making this again.