MOCHA FUDGE FROSTING (PAULA DEEN)
This is a recipe, which goes over her Chocolate-Mocha Cake that was in her Comfort Food Magazine issue. Looks and sounds so yummy!!! Posting each one separately, here is the cake recipe,
Provided by diner524
Categories Dessert
Time 15m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a medium saucepan, combine sugar, cream, coffee, and vanilla. Cook over medium heat, stirring occasionally, until mixture boils. Reduce heat to low, and simmer for 5 minutes. Stir in chocolate, shortening, and salt, stirring until chocolate melts and mixture is smooth.
- Let frosting stand, stirring occasionally, for 1 hour or until cooled to room temperature and thickened. Use immediately.
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Aneeqamalik Aneeqanadir
[email protected]This frosting was a bit too sweet for me, but it was still good. I think I would have liked it better if I had used a different type of chocolate.
yamir galloza
[email protected]I'm not a big fan of coffee, but I loved this frosting! The coffee flavor was subtle and it paired perfectly with the chocolate cake. I will definitely be making this again.
Sarmin Mir
[email protected]This frosting was delicious! I loved the coffee flavor and it was the perfect topping for my chocolate cake. I will definitely be making this again.
Fun Blogz
[email protected]This frosting was a little too sweet for my taste, but it was still good. I think I would have liked it better if I had used less sugar.
Theresa Downing
[email protected]I loved this frosting! It was so easy to make and it turned out perfectly. The coffee flavor was subtle but noticeable, and it paired perfectly with the chocolate cake.
nadim Boy
[email protected]This frosting was amazing! It was so rich and chocolatey, and the coffee flavor was just right. I will definitely be making this again and again.
S Rut
[email protected]I was disappointed with this frosting. It was too sweet and the coffee flavor was too strong.
Krishnohajong Krish
[email protected]This frosting was easy to make and it turned out great! It was the perfect topping for my chocolate cake. I will definitely be making this again.
Jamil Khan
[email protected]This frosting was a bit too sweet for me, but it was still good. I think I would have liked it better if I had used a different type of chocolate.
Tinyiko Mokase
[email protected]I'm not a big fan of coffee, but I loved this frosting! The coffee flavor was subtle and it paired perfectly with the chocolate cake. I will definitely be making this again.
Md rafiq
[email protected]This frosting was delicious! I loved the coffee flavor and it was the perfect topping for my chocolate cake. I will definitely be making this again.
Janice Ledbetter
[email protected]This frosting was a little too sweet for my taste, but it was still good. I think I would have liked it better if I had used less sugar.
Rupa Jerica
[email protected]I followed the recipe exactly and the frosting turned out perfectly. It was rich and chocolatey, with just the right amount of coffee flavor. I will definitely be making this again!
Khokhar Jutt
[email protected]This frosting was amazing! It was so smooth and creamy, and the coffee flavor was the perfect complement to the chocolate cake. I will definitely be making this again.
Shawn Jacobs
[email protected]I was disappointed with this frosting. I found it to be too sweet and the coffee flavor was overpowering.
Mullion
[email protected]This frosting was easy to make and turned out beautifully. The coffee flavor was subtle but noticeable, and it paired perfectly with the chocolate cake.
Julias
[email protected]I made this frosting for my husband's birthday cake and he loved it! He said it was the best frosting he's ever had.
Shaibi Jadoon
[email protected]This frosting was a little bit too sweet for my taste, but it was still good. The coffee flavor was nice, but I think I would have liked it better if it was a little more chocolatey.
kauchar mia
[email protected]I've made this frosting several times now and it's always a hit! It's so smooth and creamy, and the coffee flavor is just right. I love that it's not too sweet, either.
Amy Swiney
[email protected]This frosting was so rich and chocolatey, it was the perfect addition to my chocolate cake! I loved the hint of coffee in it, too. It was easy to make and turned out perfectly.