MOCHA ESPRESSO CRINKLE COOKIES
Chocolate and coffee...my 2 best friends!! All baked into one pretty cookie...now we're talkin'! ;) These are WONDERFUL! I especially enjoy them with my morning coffee or evening hot chocolate by the fireplace! Great for dunking! Also make pretty gifts during the holidays. I like to place them in a little bag tied with a ribbon,...
Provided by Kelly Williams
Categories Chocolate
Time 40m
Number Of Ingredients 15
Steps:
- 1. Beat dark brown sugar and oil in mixer bowl. Mix in sour cream, chocolate syrup, egg and vanilla. Set aside.
- 2. In medium bowl, whisk to mix well the flour, cocoa, espresso, baking soda, salt, pepper and cayenne. Add four mixture to brown sugar mixture. Mix well. Scrape bottom and sides, mix again. Put dough onto plastic wrap, and wrap tightly. Refrigerate til firm. (3-4 hours.)
- 3. Preheat oven to 350. Pour powdered sugar into shallow bowl, 1/2 cup to start, add more as needed. Cut or spoon off pieces of dough and roll into 1 1/2" balls. (Or walnut-sized.) Roll balls into powdered sugar. Coating fairly heavily.
- 4. Bake on ungreased cookie sheets for at least 12 minutes, up to 15 minutes, or until tops of cookies are firm to touch. *DO NOT OVERBAKE*. Cool on wire racks.
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Thomas Swigert
[email protected]I love the mocha flavor in these cookies. They're the perfect pick-me-up.
weliswa xalabile
[email protected]These cookies were amazing! I will definitely be making them again.
ezzat khalifa
[email protected]These cookies were a big disappointment. They were dry and flavorless.
alice rr
[email protected]These cookies were a bit time-consuming to make, but they were totally worth it. They're so delicious!
Zaiden Fry
[email protected]I love the way these cookies look! They're so perfect for Christmas.
Fouzia Akther
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Benita Murray
[email protected]I've made these cookies several times now and they're always a hit. They're so festive and delicious.
Rehan
[email protected]These cookies were easy to make and turned out perfectly. They're the perfect addition to any holiday cookie tray.
Evan Murray
[email protected]Not a huge fan of these cookies. They were a bit too dry for my taste.
Ateeq Ateeq
[email protected]These cookies were a little tricky to make, but they were totally worth the effort. Definitely recommend!
Mithun Kumar
[email protected]I love the combination of chocolate and coffee in these cookies. They're the perfect pick-me-up with a cup of tea or coffee.
sornu ff
[email protected]These cookies were a huge hit at my holiday party! They're so festive and delicious.