MIXED NUT BARS
Sweet and salty ... and incredibly easy to make! Celebrated Seasons - a cookbook by the Junior League of Minneapolis
Provided by keeney
Categories Dessert
Time 35m
Yield 2 dozen, 12 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350. Grease a 9 x 13" pan. Combine flour, sugar and salt; cut in ½ cup butter. Press into prepared pan. Bake at 350 for 10 minutes. Combine butterscotch chips, corn syrup, 2 T butter and water in a medium saucepan; heat and stir over medium heat until mixture is smooth. (I usually just do this in the microwave!) Spread mixture over crust and top with nuts. Bake at 350 for 10 minutes or until bars are bubbling. Cool slightly; cut into bars.
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SandrA Mohabeer
[email protected]These bars are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
SM Rana Chowdhury
[email protected]These bars are a great way to get kids to eat healthy. My kids love the sweet and salty flavor of these bars, and they're packed with nutrients.
Junayed Hassan
[email protected]These bars are a great way to use up leftover nuts and seeds. I always have a few bags of nuts and seeds in my pantry, so it's nice to have a recipe that uses them up.
Thapelo Rangata
[email protected]These bars are a great way to get a boost of energy. They're perfect for a pre-workout snack or a midday pick-me-up.
R K
[email protected]I love that these bars are portable. I can take them with me on the go and enjoy them as a snack or a meal replacement.
Lalindu kavisha
[email protected]These bars are a great way to satisfy my sweet tooth without overindulging.
Venissen 190
[email protected]I love that these bars are made with natural ingredients. I can feel good about giving them to my family.
Gerald McDonald
[email protected]These bars are the perfect afternoon snack. They're filling and satisfying without being too heavy.
sarah lewis
[email protected]I love that these bars are gluten-free and dairy-free. They're perfect for people with food allergies.
Muhammad Malik
[email protected]These bars are a great way to get a healthy dose of protein and fiber.
Kallol Saha
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Ifeanyi Ezennia
[email protected]These bars are the perfect balance of chewy and crunchy. I love the mix of nuts and seeds.
Bella Hossain
[email protected]I've been making these bars for years and they're always a hit. They're the perfect grab-and-go snack.
Maleigha Bishop
[email protected]These bars are a great way to use up leftover nuts and seeds.
Babangida Amana
[email protected]I love that these bars are customizable. I can add different nuts or dried fruits depending on what I have on hand.
WoLFDooM CuTscens
[email protected]These bars are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
King Basit
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Jerry Uzosike
[email protected]These bars are the perfect combination of sweet and salty. I can't stop eating them!
Chicken nugget Studios
[email protected]I love that this recipe uses all natural ingredients. It's a great way to get a healthy snack on the go.
Vijay. Thakor .
[email protected]These mixed nut bars were a hit with my family! They're so easy to make and taste delicious.