MIXED GREENS WITH WALNUT AND ROASTED ONION DRESSING
The best part of this salad is the dressing. Its great on any salad and I prefer using big yellow onions that are strong in flavor. Add a bit of goat cheese for extra flavor.
Provided by Barrett
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 1h40m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place onions cut side down on baking sheet. Drizzle with 2 tablespoons oil and sprinkle with sugar. Bake for 30 minutes. Turn onions over and bake until brown and caramelized, about 30 minutes longer. Set aside to cool.
- Place onions in food processor, add remaining oil, broth and vinegar. Puree until smooth and thick. Season with salt and pepper. Cover and refrigerate until chilled.
- In a large salad bowl, combine greens, 1/2 cup walnuts and half of red onion. Add enough dressing to coat greens, toss well. Sprinkle with remaining walnuts and red onion and serve.
Nutrition Facts : Calories 303.2 calories, Carbohydrate 8.6 g, Fat 29.5 g, Fiber 3.1 g, Protein 3.7 g, SaturatedFat 3.8 g, Sodium 60.3 mg, Sugar 3.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hafeezullah
[email protected]I would have liked the dressing to be a bit more tangy. I added a splash of lemon juice and it was perfect.
Kabuubi Brian
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Ruth Shanzi
[email protected]I'm not a huge fan of mixed greens, but this salad was actually really good. The dressing made all the difference.
Lamo Heewa
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a great side dish for grilled chicken or fish.
Michael Asante
[email protected]I love the simplicity of this salad. It's easy to make and the ingredients are easy to find.
Md Shahbaz
[email protected]Great recipe! I made it exactly as written and it turned out perfectly.
Rameel Bilal
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's light and refreshing, yet still satisfying.
Heba Osama
[email protected]I was a bit skeptical about the roasted onion dressing, but it was actually delicious! It added a nice savory flavor to the salad.
Indra Thapa
[email protected]This salad was a hit at my recent dinner party. The combination of flavors and textures was perfect.
Mira Saye
[email protected]My family and I thoroughly enjoyed this mixed greens salad topped with walnuts and roasted onion dressing. This recipe will definitely be a regular part of our meal rotation.