MISSY'S LEMON AND BLUEBERRY CUPCAKES
Provided by Ree Drummond : Food Network
Categories dessert
Time 40m
Yield 12 cupcakes
Number Of Ingredients 19
Steps:
- Preheat the oven to 350 degrees F.
- For the batter: Mix the butter and eggs. In a medium bowl, mix the flour, baking powder, baking soda and salt together. Mix the granulated sugar, milk and lemon peel together. Then mix the butter and eggs into the milk and sugar mixture. Mix the flour into the wet mixture and blend.
- Place paper cups into a pan, spray with butter baking spray and fill each cup three-quarters full with batter. Drop the coated blueberries on top. Bake for 18 to 20 minutes.
- For the frosting: Combine the powdered sugar, butter, cream cheese, lemon juice and zest together until light and fluffy. Pipe onto the cupcakes and decorate with lemon peel, blueberries and a mint leaf.
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Tamged Islam
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them, and the adults thought they were delicious too. Thanks for sharing such a great recipe!
KANU NDUDIRIM
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The lemon and blueberry flavors were a great combination, and the cupcakes were very moist and fluffy.
Arfin Akash
[email protected]I'm not a huge fan of lemon desserts, but these cupcakes were amazing! The lemon flavor was subtle and not overpowering, and the blueberry flavor was the perfect complement. The cupcakes were also so moist and fluffy, which made them even more enjoya
A Plus Ahmed Ali
[email protected]These cupcakes were very easy to make and turned out so well! The lemon and blueberry flavors were perfect together, and the cupcakes were so moist and fluffy. I will definitely be making these again.
Karishma
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them, and the adults thought they were delicious too. Thanks for sharing such a great recipe!
Me 66
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The lemon and blueberry flavors were a great combination, and the cupcakes were very moist and fluffy.
Taylor Bailey
[email protected]I'm not a huge fan of lemon desserts, but these cupcakes were amazing! The lemon flavor was subtle and not overpowering, and the blueberry flavor was the perfect complement. The cupcakes were also so moist and fluffy, which made them even more enjoya
OLEN IT SOLUTIONS
[email protected]These cupcakes were very easy to make and turned out so well! The lemon and blueberry flavors were perfect together, and the cupcakes were so moist and fluffy. I will definitely be making these again.
Its me Daku
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them, and the adults thought they were delicious too. Thanks for sharing such a great recipe!
Ahmed Zakaria Menyaoui
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The lemon and blueberry flavors were a great combination, and the cupcakes were very moist and fluffy.
Hira Malik
[email protected]I'm not a huge fan of lemon desserts, but these cupcakes were amazing! The lemon flavor was subtle and not overpowering, and the blueberry flavor was the perfect complement. The cupcakes were also so moist and fluffy, which made them even more enjoya
Luna Lovegood
[email protected]These cupcakes were very easy to make and turned out so well! The lemon and blueberry flavors were perfect together, and the cupcakes were so moist and fluffy. I will definitely be making these again.
Sarah Jiyane
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them, and the adults thought they were delicious too. Thanks for sharing such a great recipe!
Rahim Bai
[email protected]These cupcakes were a bit too sweet for my taste, but they were still very good. The lemon and blueberry flavors were a great combination, and the cupcakes were very moist and fluffy.
Kelly Gallegos
[email protected]I'm not a huge fan of lemon desserts, but these cupcakes were amazing! The lemon flavor was subtle and not overpowering, and the blueberry flavor was the perfect complement. The cupcakes were also so moist and fluffy, which made them even more enjoya
Noah Ross
[email protected]These cupcakes were easy to make and turned out so well! The lemon and blueberry flavors were perfect together, and the cupcakes were so moist and fluffy. I will definitely be making these again.
JOHN AKUTI
[email protected]I made these cupcakes for a party and they were a huge hit! Everyone loved them, and I even got asked for the recipe. Thanks for sharing such a great recipe!
Tat2Dup
[email protected]These cupcakes were absolutely delicious! The lemon and blueberry flavors were a perfect combination, and the cupcakes were so moist and fluffy. I will definitely be making these again.