MISO-MUSTARD DRESSING
The two flavors, miso and mustard, make an unlikely but incredibly delicious pair when accompanied by lemon juice, maple syrup, and olive oil.
Provided by Claire Saffitz
Categories Bon Appétit Salad Dressing Mustard Maple Syrup Condiment/Spread Lemon Juice
Yield 4 servings
Number Of Ingredients 6
Steps:
- Whisk lemon juice, miso, mustard, maple syrup, garlic, and 1 Tbsp. water in a small bowl to combine. Gradually add oil, whisking constantly until emulsified.
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Nikola Petric
[email protected]This dressing is a great way to add some extra flavor to a simple salad. I also like to use it as a dipping sauce for chicken or fish.
Abdallah Salum
[email protected]I love the nutty flavor of the tahini in this dressing. It's a great addition to a salad or a wrap.
Behzad Iskenderov
[email protected]This dressing is a great way to use up leftover miso paste. It's also a great way to add some extra flavor to a simple meal.
Colleen Zulu
[email protected]I've made this dressing several times now and it's always a winner. It's so easy to make and it always tastes delicious.
joker crabb
[email protected]This dressing is a great way to add some extra flavor to a simple salad. I also like to use it as a dipping sauce for chicken or fish.
margoth lopez
[email protected]This dressing is so easy to make and it tastes amazing. I'll definitely be making it again.
Young Man
[email protected]I love the way this dressing coats the salad greens. It's also really flavorful.
Bakare Barakat
[email protected]This dressing is delicious! It's the perfect balance of sweet and savory.
Urboshi Roy
[email protected]This dressing is a great way to add some extra flavor to a simple salad. I also like to use it as a dipping sauce for chicken or fish.
sam blackburn
[email protected]I love the nutty flavor of the tahini in this dressing. It's a great addition to a salad or a wrap.
Tabassum Akter
[email protected]This dressing is a great way to use up leftover miso paste. It's also a great way to add some extra flavor to a simple meal.
Noor Wazir
[email protected]I've been looking for a good miso mustard dressing recipe for a while and this one is perfect. It's so easy to make and it tastes just like the ones I've had at Japanese restaurants.
Hector's gaming
[email protected]I love how this dressing brightens up a salad. It's also great on grilled chicken or fish.
Mureed SaqiB
[email protected]I wasn't sure what to expect from this dressing, but I was pleasantly surprised. It's a great balance of flavors and it's really versatile.
Arbi Arbi
[email protected]I've made this dressing several times now and it's always a winner. It's so easy to make and it always tastes delicious.
Misbah Babar
[email protected]This dressing was a hit at my last dinner party! Everyone loved the unique flavor.
Charley Butcher
[email protected]This dressing is a great way to add some extra flavor to a simple salad. I also like to use it as a dipping sauce for chicken or fish.
pkiuYT
[email protected]I love the combination of miso and mustard in this dressing. It's tangy, savory, and slightly sweet, with a nice creamy texture.
Kevin Villanueva
[email protected]This dressing is so flavorful and versatile! I used it on a salad, but it would also be great as a marinade or dipping sauce.