MISO-GLAZED PORK TENDERLOIN RECIPE - (5/5)
Provided by Amanda26
Number Of Ingredients 8
Steps:
- In small saucepan, bring miso paste, honey, garlic, vinegar, sesame oil and 3/4 cup water to boil; reduce heat and simmer until reduced to 1/3 cup, about 8 minutes. Meanwhile, in large ovenproof skillet, heat vegetable oil over medium-high heat. Sprinkle pork with pepper, sear until browned all over, about 7 minutes. Remove 1 tbsp of the miso mixture and brush over pork, reserving remainder. Roast in 400 F oven until juices run clear when pork is pierced and just a hint of pink remains inside, about 16 minutes. Let stand for 5 minutes before slicing. Serve drizzled with remaining miso mixture.
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Nakr Yaar
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork loin instead of a tenderloin and it still turned out very well.
kV Karin
[email protected]I made this recipe last night and it was delicious! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
Braxton Sparks
[email protected]This recipe was very easy to follow and the pork turned out so tender and juicy. I will definitely be making this again.
Ankit Adhikari
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
Bobbie Gray
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork loin instead of a tenderloin and it still turned out very well.
stinky
[email protected]I made this recipe last night and it was delicious! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
Dan Zepho
[email protected]This recipe was very easy to follow and the pork turned out so tender and juicy. I will definitely be making this again.
lee tomasini
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
Savid rehman
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork loin instead of a tenderloin and it still turned out very well.
Alia Khan
[email protected]I made this recipe last night and it was delicious! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
JHGamer Artist
[email protected]This recipe was very easy to follow and the pork turned out so tender and juicy. I will definitely be making this again.
LUTUFYO BWAGILO
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was cooked perfectly and the glaze was flavorful and sticky. I will definitely be making this again.
Mudasir Sethar
[email protected]This recipe was easy to follow and the pork turned out great! I used a pork loin instead of a tenderloin and it still turned out very well.
Sweet YT
[email protected]I made this recipe last night and it was a hit with my family! The pork was so juicy and the glaze was delicious. I will definitely be making this again.
Jonah Sellers
[email protected]This recipe was very easy to follow and the pork turned out so tender and flavorful! I will definitely be making this again.