MIRACLE PIE
This was a recipe that was my mom's that she either got from a friend or out of a cookbook. This custard-like pie forms its own crust and the coconut will rise to the top. It is so easy, all the ingredients go into a blender. Instead of just making pudding for the kids when I had excess milk on hand and wanted to use it up...
Provided by pam poke
Categories Pies
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Put all ingredients into a blender. Blend well at low speed.
- 2. Pour into a 10" buttered pie pan.
- 3. Bake at 350 degrees for 60 minutes.
- 4. A crust will form on the bottom, a filling in the middle and the coconut will rise to the top.
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Lawal Lukman Olagoke
[email protected]I was looking for a new pie recipe to try and this one definitely fit the bill. It was easy to make and turned out delicious. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Rosemary Kanyemela
[email protected]This was the best pie I've ever had! The crust was perfectly flaky and the filling was rich and creamy. I will definitely be making this again.
Lily Dyer
[email protected]I've made this pie several times now and it's always a hit. My friends and family love it. The recipe is easy to follow and the ingredients are easy to find. I highly recommend this recipe!
Mohammad Jahid Hossain
[email protected]This pie was delicious! I made it for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Ambika Pantha
[email protected]I'm not sure what went wrong, but my pie didn't turn out well. The crust was tough and the filling was too runny. I'm going to try making it again and see if I can get it right this time.
Linda Larson
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Timothy Mcdonald
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and flaky, and the filling was smooth and creamy. It was a big hit with my family and friends.
ilyas Khan
[email protected]This pie was amazing! The crust was flaky and buttery, and the filling was creamy and delicious. I would definitely recommend this recipe to anyone who loves pie.
Mapitsi Malepeng
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and flavorful. I think I'll try making it again with less sugar.
Juboraj Rezvi
[email protected]I'm not a great baker, but this pie turned out perfectly. The crust was crispy and the filling was smooth and creamy. I'll definitely be making this again for my next party.
Genesis Rodriguez
[email protected]This was an easy and affordable recipe to follow. I didn't have any problems finding the ingredients and the instructions were clear. The pie turned out beautifully and tasted even better.
Brian Pultorak
[email protected]I've never been a big fan of pie, but this one changed my mind. The crust was perfectly flaky and the filling was rich and creamy. I could definitely see myself making this again.
Parmila Raji
[email protected]This pie was delicious! I made it for a potluck and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Monnaf ali
[email protected]I was skeptical about this recipe because it seemed too simple, but I was pleasantly surprised. The pie turned out great! The crust was perfectly golden brown and the filling was smooth and flavorful. I will definitely be making this again.
Asad Jomy
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The recipe is easy to follow and the ingredients are readily available. I highly recommend trying this recipe.
Omar Gallego
[email protected]This pie was a hit with my family! The crust was flaky and buttery, and the filling was creamy and delicious. I'll definitely be making this again!