Provided by Andrea Albin
Categories Sauce Blender Dessert Low Fat Vegetarian Quick & Easy Father's Day Backyard BBQ Mango Mint Summer Healthy Gourmet Fat Free Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 2 cups
Number Of Ingredients 6
Steps:
- Purée 2 cups mango with water, honey, and sugar in a blender until smooth. Transfer to a serving bowl and stir in remaining cup mango and mint.
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Md Shahep
[email protected]I will definitely be making this sauce again.
Habib Qureshi
[email protected]This sauce is a great way to add some flavor to a boring meal.
Joseph Drane
[email protected]I'm not a big fan of sweet sauces, but this one is an exception. It's the perfect balance of sweet and sour.
Jose Ramirez
[email protected]This sauce is a great way to use up leftover mangoes.
Lk Wishwa
[email protected]I love the minty flavor in this sauce. It's so refreshing.
Beau Preece
[email protected]This sauce is so versatile. I've used it on chicken, fish, shrimp, and even tofu. It's always delicious.
Abdulsami Sami
[email protected]I made this sauce for a potluck and it was a hit. Everyone loved the unique flavor.
Chavez C
[email protected]I used this sauce on shrimp tacos and it was amazing! The flavors were so fresh and bright.
Naeem Naeem
[email protected]This sauce is a great way to add some flavor to grilled chicken or fish.
Amaya Hollins
[email protected]I'm not a big fan of mango, but this sauce was surprisingly good. The mint really balances out the sweetness of the mango.
JMaria Gimei
[email protected]I made this sauce for my family and they all loved it. It's a great way to get kids to eat their fruits and vegetables.
Arif Sarkar
[email protected]This sauce is so easy to make and it's so delicious. I love the combination of flavors.
David B. Welch, Sr.
[email protected]I followed the recipe exactly and the sauce turned out great. It was the perfect balance of sweet and sour.
Sajawal Paracha
[email protected]I've made this sauce several times now and it's always a hit. It's so versatile, I've used it on chicken, fish, and pork. It's also great as a dipping sauce for spring rolls.
kazi gurung
[email protected]This sauce is delicious! I used it on grilled salmon and it was perfect. The sweetness of the mango and the tanginess of the lime really complemented the salmon.
Robert Grange
[email protected]I made this sauce for a party and it was a huge success. Everyone loved it! It's so easy to make and it's a great way to use up leftover mangoes.
Mustafa King
[email protected]This sauce is amazing! It's sweet, tangy, and has a wonderful minty flavor. I used it on grilled chicken and it was a hit. Will definitely make it again!