Light and very tasty! These cookies were made by my mother, and much loved by my family. You can either make them with green food coloring, or you can put the meringue mixture in a pastry bag that you have put three lines of red food coloring in, and pipe them onto the cookie sheet, and then they look like little peppermints (I leave out the chips when doing this).
Provided by Holly Lyman
Categories Drop Cookies
Time 2h10m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 250 degrees.
- Beat egg whites in a glass bowl until stiff.
- Gradually add sugar, salt, cream of tartar, peppermint extract and food color.
- Fold in chips.
- Drop on buttered cookie sheet.
- Turn oven off, and leave in two hours or overnight.
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Kharis Ally
[email protected]These cookies are a holiday favorite in my family. They're always a hit at our Christmas parties.
Mr Ujjal
[email protected]These cookies are simple to make and taste great. I love the combination of mint and chocolate.
Amen Amen
[email protected]I was looking for a new mint chip cookie recipe to try, and this one did not disappoint. The cookies are delicious and have the perfect amount of mint and chocolate flavor.
Gabriel Kesh
[email protected]These are the best mint chip cookies I've ever had! They're so addictive, I can't stop eating them.
Mirrel Offwette
[email protected]These cookies are always a crowd-pleaser. I make them for every party I host, and they're always the first to go.
Amir AboRomhain
[email protected]These cookies are the perfect combination of minty and chocolatey. They're not too sweet, and the chocolate chips add a nice crunch.
myst killa
[email protected]I love that these cookies are made with almond flour instead of all-purpose flour. They're a healthier option that still tastes delicious.
Lethu Omega Zinja
[email protected]I'm a beginner baker, and these cookies were really easy to make. I was worried that the meringue would be difficult, but it was actually very straightforward.
Abdullah Al Numan
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
Isaacs Ug
[email protected]These cookies were a hit at my last party! They're so light and airy, and the mint and chocolate chips add the perfect amount of flavor.