I CAN whip up this dish in a hurry, and it's perfect for a light supper or luncheon for two. I always have a can of tuna on my pantry shelf, and when I prepare it, I feel I've served us a healthy, nutritious meal. -Rebecca Reese, Jacksboro, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, saute onions in butter. Stir in flour until blended. Gradually stir in milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in the tuna, 1/2 cup of potato chips and pepper. , Pour into two greased 8-oz. baking dishes. Sprinkle with remaining potato chips. Bake, uncovered, at 350° for 20-25 minutes or until hot and bubbly.
Nutrition Facts : Calories 442 calories, Fat 25g fat (12g saturated fat), Cholesterol 69mg cholesterol, Sodium 619mg sodium, Carbohydrate 27g carbohydrate (5g sugars, Fiber 2g fiber), Protein 28g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ramzan Alvi
[email protected]This is the best tuna casserole recipe I've ever tried.
Mysterious Ghost?
[email protected]My kids loved this casserole. They even asked for seconds.
munna moon
[email protected]This is a great recipe for a quick and easy weeknight meal.
Jahagir Miya
[email protected]I've made this recipe several times and it always turns out perfectly.
Aswin Tharu
[email protected]This is a classic dish that is always a crowd-pleaser.
Jamshad Abbas Jamshad Abbas
[email protected]I'm not a big fan of tuna, but I really enjoyed this casserole.
Hamid Fahim
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it.
Akber Jatt
[email protected]This is a great recipe to use up leftover tuna. I always have a can or two of tuna in my pantry, so it's nice to have a recipe that I can make with it.
Damien Christensen
[email protected]I added some extra vegetables to the casserole, like broccoli and carrots. It was a great way to get my kids to eat their veggies.
MaHi Vai
[email protected]The recipe was easy to follow and the dish turned out great. Will definitely make again.
Osayande Atoe
[email protected]This was the perfect comfort food for a cold winter day.
Tony Farrow
[email protected]Five stars! ⭐⭐⭐⭐⭐
prophet Qwabe
[email protected]Yum! ?
Sanaul Islam
[email protected]I was hesitant to try tuna casserole, but I'm so glad I did. The tuna, creamy sauce, and crunchy topping are a perfect combination.
Ghodfred Mharkonzy
[email protected]My mom used to make tuna casserole for me and my siblings all the time when we were kids. I loved it then, and I love this adult version even more.
shinto Mathew
[email protected]OMG! What could be better than tuna, noodles, and cheese? This recipe was so easy to make and my family loved it!